Assessment of Land Damage Status Using Frequency Method on Several Land Use for Biomass Production in Payakumbuh City Journal title: International Journal of Multidisciplinary Research and Analysis Authors: Aprisal, Teguh Haria Aditya, Resin Subject(s): Biological Sciences, Economics, Education, Engineering, Mathematics, Social Sciences, Technological Change, Health science
Phytochemical Investigations and Antioxidant Properties of Iris Kashmiriana Leaves Family-Iridaceae Journal title: Advances in Clinical Toxicology Authors: Saima ALI*, Singhal M and Chopan MY Subject(s): Toxicology
Natural colorants in the food industry: the role of anthocyanins and their spray drying process Journal title: Journal of Food Science and Gastronomy Authors: Daliannis Rodríguez Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Chitosan as a natural emulsifier in mayonnaise: stability and effects on product quality Journal title: Journal of Food Science and Gastronomy Authors: Alicia Casariego, Raúl Díaz Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Effect of the addition of American cinnamon essential oil (Ocotea quixos) on the water vapor permeability of chitosan films Journal title: Journal of Food Science and Gastronomy Authors: Inalvis Escalante, Flor M. Fon-Fay, Jorge A. Pino Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Physical and chemical properties of chitosan salts obtained from common lobster chitin (Panulirus argus) Journal title: Journal of Food Science and Gastronomy Authors: Nilia de la Paz, Mirna Fernández, Jarol A. Hernández, Mario A. García Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Comprehensive analysis of bee honey: from chemical composition to sensory characterization Journal title: Journal of Food Science and Gastronomy Authors: Daliannis Rodríguez, Edwin R. Cevallos Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Taxonomy and Phytocenology of the Species Included in the Dianthus L. Genus in Shahbuz District and Study of Their Bioecological Characteristics to Learn Their Effective Use Methods Journal title: Nature & Science Authors: Enzala Novruzova Subject(s): Biological Sciences, Chemistry, Earth Sciences, Medicine, Agricultural Science
Toxicological Diagnosis of Severe Neutropenia Due to Levamisole Journal title: Advances in Clinical Toxicology Authors: Montisci M*, Cecchetto G, Viel G, Fais P and Pascali JP Subject(s): Toxicology
A Robust Framework for Renewable Energy Policy Evaluation Using MCDA and Compromise Ranking with Stochastic Weight Identification Journal title: Journal of Intelligent Management Decision Authors: Bartłomiej Kizielewicz, Wojciech Sałabun Subject(s): Management Science/Operations Research, Management Information Systems, Management and Strategy, Production, Operation and Manufacturing Management, Computer Science, Artificial Intelligence
Brief Overview of the Thermal and Mechanical Properties of Wood, Steel, and Gypsum Board for Structural Connections Journal title: GeoStruct Innovations Authors: Elza M. M. Fonseca Subject(s): Geology, Geotechnical Engineering, Structural Geology
Formulation of Stiffness and Strength Characteristics of Flexible Wire Ropes and Their Application in Photovoltaic Support Structures Journal title: Precision Mechanics & Digital Fabrication Authors: Chuangju Zhang, Leige Xu, Pengshuai Liu Subject(s): Mechanical Engineering, Engineering, Manufacturing
Enhancing Charge Transport and Stability in Perovskite Solar Cells via Integration with Porous Copper-Based Metal-Organic Frameworks Journal title: Journal of Sustainability for Energy Authors: Muhammad Abid, Maryam Yasin, Muhammad Shahid, Saqib Murtaza Subject(s): Energy, Green & Sustainable Science & Technology
Correlation between physical properties and sensory evaluation of extruded Phyto-snack Journal title: International Journal of Public Health Asia Pacific (IJPHAP) Authors: Thasanee Nuchsai, Chutikan Sakphisutthikul Subject(s): Medicine, Epidemiology, Public Health and Community Medicine, Geoinformatics, Health Care Sciences & Services, Public, Environmental & Occupational Health
Assessing the Effects of Integrated Nutrient Management on Groundnut Root Growth and Post-Harvest Soil Properties in Brown Forest Soil of South Odisha Journal title: International Journal of Experimental Research and Review Authors: Jnana Bharati Palai, Ganesh Chandra Malik, Sagar Maitra, Mahua Banerjee, Sumit Ray, Masina Sairam Subject(s): Cattle, Dairy processing. Dairy products, Biological Sciences, Chemistry, Computer and Information Science, Mathematics, Miscellaneous, Medical Education
