Estimation of total phenolic content, cytotoxicity and in-vitro antioxidant activity of stem bark of Moringa oleifera Journal title: Asian Pacific Journal of Tropical Disease Authors: Subject(s):
Antimicrobial and antioxidant properties of African medicinal plants Journal title: Journal of Coastal Life Medicine Authors: Subject(s):
Effect of Heating and Irradiation on Total Phenolics (TP) Content in Selected Whole and Dehulled Millet Grains Journal title: International Journal of Agricultural Science and Research (IJASR) Authors: Sujatha. M, Hymavathi. T. V Subject(s):
Complex standardization of silica–multiherbal nanodispersed Phytosil preparations Journal title: Хімія, фізика та технологія поверхні Authors: N. O. Lipkovska, V. M. Barvinchenko, M. T. Kartel Subject(s):
Comparative assessment of total polyphenols, antioxidant and antimicrobial activity of different tea varieties of Bangladesh Journal title: Asian Pacific Journal of Tropical Biomedicine Authors: Yead Morshed Nibir, Ahmed Faisal Sumit, Anwarul Azim Akhand, Nazmul Ahsan, Mohammad Shahnoor Hossain Subject(s):
TOTAL PHENOLIC CONTENT AND TOTAL FLAVONOID CONTENT IN MORINGA OLEIFERA SEED Journal title: Science Heritage Journal | Galeri Warisan Sains (GWS) Authors: Faridah Ghafar, Tengku Nur Nadzirah Tengku Nazrin, Marmy Roshaidah Mohd Salleh, Norulakmal Nor Hadi,... Subject(s):
Measurement of total phenolic content and antioxidant activity of aerial parts of medicinal plant Coronopus didymus Journal title: Asian Pacific Journal of Tropical Medicine Authors: Muhammad Farman Subject(s):
Total phenolic, antioxidant activity and physic-chemical properties of waxy pigmented and non-pigmented rice in Cambodia Journal title: Food Research Authors: Chay C., W.A. Hurtada, E.I. Dizon, F.B. Elegado, Norng C., L.C. Raymundo Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Development and characterisation of Vitex negundo Linn. noodles Journal title: Food Research Authors: L.S. Tan, Leila M., Rabeta Mohd Salleh Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Evaluation of antioxidant capacity of Aidia borneensis leaf infusion, an endemic plant in Brunei Darussalam Journal title: Food Research Authors: N. Metussin, H. Mohamed, H.M. Yasin, A. Usman Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Development of functional beverage from Sapodilla (Manilkara Zapota L.) fruit Journal title: Food Research Authors: W.S. Lim, Rabeta Mohd Salleh, U. Uthumporn Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Antioxidant activities of Barringtonia racemosa leaves Journal title: Food Research Authors: Nurul Syafizan R., Rabeta Mohd Salleh Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Phytochemical Analysis, Total Phenolic Content, Antioxidant and Antidiabetic Activity of Sansevieria cylindrica Leaves Extract Journal title: Herbal Medicine: Open Access Authors: Tanveer A, Faheem Khan M, Devendra Singh N Subject(s): Medicine, Research & Experimental
An in-vitro Analysis of the Antioxidant and Antimicrobial Properties of the Methanol Extract of Hypoxis hemerocallideacorm (MEHHC) from Botswana Journal title: Microbiology Research Journal International Authors: N. Mannathoko, S. George, K. Chabaesele, I. Goercke Subject(s):
Optimization of Microwave Assisted Extraction of Total Phenolic Contents from Triticum aestivum L. Whole-grain Cereal Journal title: World Journal of Pharmaceutical Sciences Authors: Walaa S Aboelmaaty Subject(s):
