Genetic erosion: assessment of neglected and underutilized crop genotypes in South Western Kenya Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: N. Anunda Henry, Lydia Kitonga, Florence O. Odiwuor Subject(s): Biological Sciences, Environmental Sciences, Biology
The Use of Underutilized Rural Homesteads for Village Tourism; the case of Zviyambe Small Scale Farming area in Zimbabwe Journal title: International Journal of Physical and Social Sciences (IJPSS) Authors: Miriam Mbasera Subject(s): Chemistry, Environmental Sciences, Materials Science, Geochemistry, Geophysics
Curing Role of Underutilized Plants at Household Level Journal title: Journal of Medical Science And clinical Research Authors: Dayal Bhawana Subject(s):
Production of Wine and Vinegar from Cashew (Anacardium occidentale) “Apple” Journal title: Biotechnology Journal International Authors: Samuel Lowor, Daniel Yabani, Kumi Winifred, C. K. Agyente-Badu Subject(s):
Wild edible fruit tree resources of Arunachal Pradesh, North East India Journal title: Journal of Applied and Natural Science Authors: N. Lyngdoh, Ng Piloo, Tape Gab, Mukul Kumar, A. K. Pandey Subject(s):
Optimization of Fermentation Parameters to Reduce Fermentation Time of Idli Batter Using RSM Journal title: International Journal of Science and Research (IJSR) Authors: Subject(s):
Status and Production Practices of Vegetable African Nightshade (Solanum nigrum L.) in Selected Communities of Kenya Journal title: Journal of Experimental Agriculture International Authors: Cecilia Moraa Onyango, Edward Gizemba Ontita, Richard Ndemo Onwong’a, Nyamongo Desterio, Jean R. Gap... Subject(s):
Influence of Thermal Treatments on Polyphenolic Contents and Antioxidant Properties of Underutilized Edible Flowers of Nelumbo nucifera and Nymphaea alba Journal title: International Journal of Health Sciences and Research Authors: Arumugam Abirami Subject(s):
Wild edible mushrooms of Nagaland, India: a potential food resource Journal title: Journal of Experimental Biology and Agricultural Sciences Authors: Toshinungla Ao, Chitta Ranjan Deb, Neilazonuo Khruomo Subject(s):
Effect of different drying techniques on quality characteristics of African palmyra palm (Borassus aethiopum) fruit flour Journal title: Food Research Authors: V. Abe-Inge, J.K. Agbenorhevi, F.M. Kpodo, O.A. Adzinyo Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
MINERAL CONTENTS, ANTINUTRIENT CONTENTS AND FREE RADICAL SCAVENGING ABILITY OF PROCESSED UNDERUTILIZED BEANS IN NIGERIA Journal title: Mintage journal of pharmaceutical and medical sciences Authors: SHODEHINDE S.A, ODUBANJO V.O, OBOH G Subject(s):
Studies on underutilized weeds of family Amaranthaceae used as edibles by the Munda tribe of Jharkhand, India. Journal title: Annals of Plant Sciences Authors: Geetanjali Singh, Jyoti Kumar Subject(s):
NUTRITIONAL, ANTIOXIDANT AND SENSORY PROPERTIES OF RICE-BASED MASA ENRICHED WITH GRAIN AMARANTH AND CARROT POWDER Journal title: Annals. Food Science and Technology Authors: Subject(s):
INDIGENOUS WILD EDIBLE FRUITS: SUSTAINABLE RESOURCES FOR FOOD, MEDICINE AND INCOME GENERATION – A STUDY FROM NAGALAND, INDIA Journal title: Journal of Experimental Biology and Agricultural Sciences Authors: Neilazonuo Khruomo, Chitta Ranjan Deb Subject(s):
EVALUATION OF DEHYDRATED MUKIA MADERASPATANA LEAVES AS A POTENT SOURCE OF DIETARY ANTIOXIDANTS Journal title: International journal of research -GRANTHAALAYAH Authors: Subject(s):