Artificial neural networks in vegetables: A comprehensive review Journal title: Scientific Journal of Crop Science Authors: S. Goyal| Member, IDA, New Delhi, India. Subject(s): Environmental Sciences, Agricultural Science, Genetics, Soil Sciences
Protective effect of broccoli and ferulic acid on imidacloprid-induced neurotoxicity in rats Journal title: Journal of Biomedical and Pharmaceutical Research Authors: Mahgoub M. Ahmed| Molecular Drug Evaluation Department Giza 12553, Egypt, Sawsan A. Nasr| Physiology... Subject(s): Biomedicine, Pharmacology
Effect of rosemary (Rosmarinus officinalis) essence on quality and langevidy of boroccli Journal title: International Research Journal of Applied and Basic Sciences Authors: Vahid Abdossi| Faculty Member of Science and research Tehran University, Department of Horticultural... Subject(s): Public Health and Community Medicine
Study of bush feeding role with complete fertilizer and date of sowing in increasing broccoli yield in Mazandaran province climate Journal title: International Journal of Farming and Allied Sciences Authors: Bentolhoda Asghari Valashkolaei, HosseinZarei, Mohammad Sadegh Khavari Nejhad and Pejman Moradi Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics
Selenium enrichments of Cauliflower (Brassica oleracea L. var. Botrytis) and Broccoli (Brassica oleracea L. var. Italica) grown under driphydroponic system hybrid 704 Journal title: International Journal of Farming and Allied Sciences Authors: Caser G. Abdel and H. O. Ali Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics
EFFECT OF ENVIRONMENTAL CONDITIONS AND VARIETIES ON QUALITY PARAMETERS OF SPROUTING BROCCOLI (Brassica oleracea VAR. ITALICA L.) Journal title: International Journal of Agriculture Sciences Authors: AJAY HALDAR Subject(s):
THE NEW IN FREEZING TECNOLOGY OF CHLOROPHYLL-CONTAINING VEGETABLES WITH RECORD CHARACTERISTICS Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Раїса Павлюк, Вікторія Погарська, Аліна Борисова, Олена Каплун, Світлана Лосєва Subject(s):
Biological value of broccoli protein. Journal title: Вісник Київського національного торговельно-економічного університету Authors: Svetlana Belinska, Stanislava Levitska Subject(s):
Biological value of broccoli protein. Journal title: Міжнародний науково-практичний журнал Товари і Ринки Authors: Svetlana Belinska, Stanislava Levitska Subject(s):
GROWTH RESPONSE OF BROCCOLI (BRASSICA OLERACEA) TO DIFFERENT PLANTING DATE AT JIMMA SOUTH WESTERN ETHIOPIA Journal title: International journal of research -GRANTHAALAYAH Authors: Subject(s):
Yield and Quality Compounds of Broccoli (Brassica oleracea L.cv. Beaumont) as Affected by Different Irrigation Levels Journal title: ÇOMÜ Ziraat Fakültesi Dergisi Authors: Emrah DURAK, Murat YILDIRIM Subject(s):
Performance of broccoli (Brassica oleracea var. italica) under drip irrigation and mulch Journal title: Journal of Applied and Natural Science Authors: T. L. Thentu, D. Dutta, D. Dutta Mudi, A. Saha Subject(s):
Abundance and foraging behaviour of major insect pollinators on seed crop of broccol (Brassica oleracea L. var. italica Plenck) LPH-1 Journal title: Journal of Applied and Natural Science Authors: Suman Devi, Ombir Ombir, Sumit Sumit, Yashdev Singh Subject(s):
Response of drip irrigated Broccoli (Brassica oleracea var. italica) in different irrigation levels and frequencies at field level Journal title: Journal of Applied and Natural Science Authors: Arti Kumari, Neelam Patel, A. K. Mishra Subject(s):
PIGMENT COMPLEX OF FROZEN BROCCOLI Journal title: Міжнародний науково-практичний журнал Товари і Ринки Authors: Stanislava Levitska, Svitlana BELINSKA, Victoria KRIVOSHAPKA Subject(s):
