Reviewing Challenges of New Product Development Process in Small-Medium Enterprises Case study:Select Food and Drink Industries of Fars province Journal title: Roshd-e-Fanavari Authors: Reza Talei Far, Seyed Hosein Hatami nasab Subject(s):
RURAL CLIMATE AND ADAPTIVE STRATEGIES FOR SUSTAINABLE FOOD SECURITY IN AKUNGBA-AKOKO, NIGERIA Journal title: Analele Universitatii din Oradea, Seria Geografie Authors: OLABODE Abiodun Daniel, ADELEKE Elisha Ademola Subject(s):
Food independence as indicator of the food safety estimation of Ukraine Journal title: Часопис соціально-економічної географії Authors: Petro Sukhiy, Alla Tyuftii, Maryna Yachnyuk Subject(s):
DETECTION OF CHANGES IN CHROMOSOMAL LEVEL IN EUKARYOTIC ORGANISMS UNDER THE INFLUENCE OF FOOD SYNTHETIC FLAVORS AND CORRECTING THEM WITH VITAMIN CHEMIOPROTECTORS Journal title: Фактори експериментальної еволюції організмів Authors: I.V. BODNAR, O.S. ZUBKO, O.V SHCHERBAKOVA, S.M. GORBULINSKA, L.S. BODNAR Subject(s):
What Developing Countries Can Learn from the Asian Experience: Selected Aspects of the Significance of Outgrower Schemes for Economic Development Journal title: Optimum. Economic Studies Authors: Ewa Cieślik Subject(s):
ВСТАНОВЛЕННЯ ПАРАМЕТРІВ МІКРОБІОЛОГІЧНИХ РИЗИКІВ У КРИТИЧНИХ ТОЧКАХ КОНТРОЛЮ ТЕХНОЛОГІЧНОГО ПРОЦЕСУ ВИРОБНИЦТВА ПАСТЕРИЗОВАНОГО МОЛОКА Journal title: Вимірювальна техніка та метрологія Authors: Соломія Остап'як Subject(s):
Risk Factors and Pathogenesis of Gastrointestinal Food Allergy in Children Journal title: Здоров`я дитини Authors: O.M. Okhotnikova, Yu.R. Chernysh Subject(s):
Kulinarny trend slow food fast a nazwy własne stacjonarnych i mobilnych barów szybkiej obsługi (tzw. food trucków) Journal title: Rozprawy Komisji Językowej Łódzkiego Towarzystwa Naukowego Authors: Ewa Szkudlarek-Śmiechowicz Subject(s): Linguistics, Languages and Literature, Cultural Studies, Literary Theory & Criticism, Literature, Slavic
Food security of Ukraine and its components in the context of ensuring economic security Journal title: Visnyk Ternopilskoho natsionalnoho ekonomichnoho universytetu Authors: Volodymyr Dudar Subject(s):
Food Purchase Behaviors for Low, Medium and High Income Families Journal title: International Journal of Academic Research in Environment and Geography Authors: Elena Toma Subject(s):
Relationship marketing in the system of agribusiness in the context of European integration process challenges Journal title: Visnyk Ternopilskoho natsionalnoho ekonomichnoho universytetu Authors: Taras Dudar Subject(s):
The Role of Geographical Signs in Gastronomy Tourism: A Case Study of Erzurum Cag Kebab Journal title: International Journal of Academic Research in Environment and Geography Authors: Serhat Zaman, Alperen Kayserili Subject(s):
DIRECTIONS FOR IMPROVEMENT OF ECONOMIC AND ENVIRONMENTAL ASSESSMENT OF THE ENERGY POTENTIAL OF AGRICULTURAL CROPS AND EFFICIENCY OF PRODUCTION ON THEIR BASIS OF BIOLOGICAL ENERGY Journal title: ЕКОНОМІЧНИЙ ДИСКУРС Authors: Borys Sydoruk, Olha Dovhan Subject(s):
Quality Assessment of Some High Consumption Foods in Zanjan City Journal title: Journal of Human Environment and Health Promotion Authors: Tooran Yarahmadi, Hassan Hassanzadazar*, Sajad Chamandoost, Majid Aminzare Subject(s): Environmental Sciences
DETERMINATION OF MICROELEMENT FOOD ADDITIVE "HIBISCUS" USING METHODS OF SOLID SPECTROPHOTOMETRY Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Єлизавета Костенко, Олена Бутенко Subject(s):