DETECTION OF CHANGES IN CHROMOSOMAL LEVEL IN EUKARYOTIC ORGANISMS UNDER THE INFLUENCE OF FOOD SYNTHETIC FLAVORS AND CORRECTING THEM WITH VITAMIN CHEMIOPROTECTORS Journal title: Фактори експериментальної еволюції організмів Authors: I.V. BODNAR, O.S. ZUBKO, O.V SHCHERBAKOVA, S.M. GORBULINSKA, L.S. BODNAR Subject(s):
