Slaughterhouses, Animal slaughter and Slaughter Hygiene in Ghana Journal title: Journal of Veterinary Advances Authors: A. Annan-Prah , A. A. Mensah , S. Y. Akorli , P. T. Asare , I. D. Kumi-Dei Subject(s):
Risk Factors Associated with Salmonella Contamination of Chicken Carcases in Traditional Slaughterhouses in Morocco Journal title: Microbiology Research Journal International Authors: A. Chaiba, F. Rhazi Filali Subject(s):
A Study on the Evaluation of Physical Facilities (Infrastructures) and Processing Operational Units of Major Slaughterhouses and Meat Retail Shops in Jammu Districts of Jammu and Kashmir Journal title: Asian Journal of Agricultural Extension, Economics & Sociology Authors: Rayees Ahmed Bafanda, S. A. Khandi, Farzana Choudhary Subject(s):
Impact of Slaughterhouses Effluent on Water Quality of Modjo and Akaki River in Central Ethiopia Journal title: International Journal of Science and Research (IJSR) Authors: Subject(s):
INTEGRATION OF LIVE PIG PRODUCERS IN THE SUPPLY CHAIN OF PORK Journal title: Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu Authors: Elżbieta Jadwiga Szymańska Subject(s):
Occupational risk of HCV infection among slaughter house workers Journal title: International Journal of Advanced Community Medicine Authors: Yasmine Mohammed Alkassabany, Azza Galal Farghaly, Engy Mohamed El-Ghitany Subject(s):
IDENTIFICATION OF SALMONELLA LOAD IN BROILER PRIMARY PRODUCTION AND PROCESSING IN BAHRI LOCALITY – SUDAN Journal title: WORLD JOURNAL PHARMACY AND PHARMACEUTICAL SCIENCE Authors: Elniema A. Mustafa Subject(s):
OBTAINING HALAL CERTIFICATE FOR PROCESSED ANIMAL FOOD IN GARUT REGENCY IS CONNECTED WITH THE REQUIREMENTS OF HALAL ABATTOIR ACCORDING TO THE REGULATION OF THE MINISTER OF AGRICULTURE OF THE REPUBLIC OF INDONESIA Journal title: International journal of research -GRANTHAALAYAH Authors: Subject(s):