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Effects of aqueous extract of Cinnamomum verum on growth of bread spoilage fungi Journal title: International Journal of Medical Research & Health Sciences (IJMRHS) Authors: Monir Doudi| Department of Microbiology, Falavarjan Branch, Islamic Azad University, Isfahan, Iran,... Subject(s): Medicine, Biomedicine, Dentistry and Oral Surgery, Oncology, Public Health and Community Medicine
Organizational-Methodological Aspects of Accounting the Epizootic in Domestic Fowl Journal title: Бізнес Інформ Authors: Olha Rybakova Subject(s):
PUTRESCINE IMPROVES SHELF LIFE AND QUALITY OF MANGO (Mangifera indica L.) FRUITS CV. KESAR Journal title: International Journal of Agriculture Sciences Authors: T.R. AHLAWAT Subject(s):
PRESERVATION OF EGGPLANT FRUIT AT THEIR TREATMENT WITH ANTIMICROBIAL EFFECT SUBSTANCES Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Анастасія Токар, Сергій Миронюк Subject(s):
Ancient Item Spoilage Ritual Used in Nomadic Burial Rite Journal title: Поволжская Археология Authors: Arman Beisenov, Gulnara Dzhumabekova Subject(s):
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Technological Properties of Lactococcus lactis subsp. lactis I23 Isolated from Nigerian Beef and Characterization of Bacteriocin Produced by It Journal title: Biotechnology Journal International Authors: O. A. Olaoye Subject(s):
Implication of Corynebacterium species in food’s contamination Journal title: Journal of Coastal Life Medicine Authors: Subject(s):
Effect of Some Chemicals & Packaging Materials on Shelf Life of Papaya Cv. Ranchi Journal title: International Journal of Agricultural Science and Research (IJASR) Authors: Surajprakash ., Kumarivibha Rani, Bibhakumari ., U. S. Jaiswal Subject(s):
Effects of aqueous extract of Cinnamomum verum on growth of bread spoilage fungi Journal title: International Journal of Medical Research & Health Sciences Authors: Monir Doudi Subject(s):
Inhibitory Potential of Ocimum gratissimum L on Bacterial Implicated in ‘Ofe Akwu’ Soup Spoilage Journal title: Microbiology Research Journal International Authors: O. C. Eruteya, F. S. Ire, C. C. Aneke Subject(s):
Investigation of Bacteria Associated with the Spoilage of Zobo Drink Fortified with Scent Leaf and Ginger Journal title: Archives of Current Research International Authors: F. O. Ibitoye, A. M. Oyetayo, O. K. Aribisala, O. E. Giwa Subject(s):
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