A COMPARATIVE STUDY OF SVARNA BHASMA PREPARED BY TRADITIONAL PUTA METHOD AND FURNACE METHOD TO ASSESS ITS PHYSICO-CHEMICAL PROPERTIES
Journal Title: International Research Journal of Pharmacy (IRJP) - Year 2016, Vol 7, Issue 6
Abstract
In the field of Rasashastra, bhasma plays an important role being having low dosage, absence of unpleasant taste and rapid action. Among all the bhasmas, Svarna bhasma is considered as a superior most being the best immunomodulator and being used in various medicinal formulations. In present study, Svarna bhasma has been prepared using traditional puta method as well as by using Furnace. In traditional Puta method 25 No. of puta were required to obtain the bhasma possessing all the qualities. Temperature pattern recorded during traditional Puta method was applied in Furnace method. Svarna bhasma obtained from traditional Puta method shows mixed phases of Au2S and Au2O3 and the percentage of Au was found 98.69 while the bhasma obtained from Furnace method showed the structure of Au2O3 having percentage of Au 98.85.
Authors and Affiliations
Y. S. Bhatambre , P. V. Bhange , C. S. Saraf
Keywords
Related Articles
- EP ID EP133685
- DOI 10.7897/2230-8407.07676
- Views 84
- Downloads 0
THERMODYNAMICS OF PHARMACEUTICAL ACTIVE NICOTINAMIDE BASED BINARY ALLOYS
The solid-liquid equilibrium data of Nicotinamide (NA)- β-Naphthol (βN) and Nicotinamide(NA)- Acetanilide (ACT) systems have been determined by Thaw- melt method which suggest the formation of simple eutectics in both ca...
PROBIOTIC: AS EFFECTIVE TREATMENT OF DISEASES
Probiotic are defined as live organisms, which confer benefits to the host. Their efficiency was demonstrated for the treatment of gastrointestinal disorders, respiratory infections, and allergic symptoms, but their use...
NUTRITIONAL EVALUATION, ANTIMICROBIAL ACTIVITY AND PHYTOCHEMICAL SCREENING OF WILD EDIBLE FRUIT (CARISSA OPACA)
The aim of the present study was to investigate Nutritional profile, Antimicrobial activity and Phytochemical Screening of Wild edible fruit of Garhwal Himalaya, Carissa opaca. The fruits have been found to rich in nutri...
COMPARATIVE STUDY OF IN-PROCESS AND FINISHED PRODUCTS QUALITY CONTROL TESTS OF INDIAN PHARMACOPOEIA, BRITISH PHARMACOPOEIA & UNITED STATES PHARMACOPOEIA FOR CAPSULES AND LIQUID ORALS
Present study deals with a brief overview of the comparative study of quality requirements for in-process and finished products quality control Tests of Indian Pharmacopeia (IP), British Pharmacopeia (BP) & United St...
INDUCED MUTAGENESIS IN ABELMOSCHUS MOSCHATUS (L.) MEDIK
Dry seeds (cultivar I – tall, branched, moisture content 3.5%; cultivar II – dwarf, unbranched, moisture content 1.5%) of Abelmoschus moschatus (L.) Medik (Family: Malvaceae; Common name: Ambrette; English name: Musk mal...