A COSMETICS CONSUMPTION PATTERN AND THE USAGE AMONG WOMEN
Journal Title: International Journal of Agricultural Science and Research (IJASR) - Year 2018, Vol 8, Issue 5
Abstract
This research study is about the usage of cosmetic products among women. Ex post facto research design was used for this study and total of 120 women respondents who are using cosmetics were randomly selected from Hyderabad city. A self - developed questionnaire was used to elucidate the information. It was found that the majority of the respondents were using more skin and hair care products to get glowing skin, to feel better, to improve their self-image and to look young. Since respondents want to maintain their self- image and youthfulness they are mostly going with brand hair care, skin care and eye care products. Before purchasing of skin and hair care products majority of the respondents are collecting information. This shows that respondents want to verify the product’s quality, cost and its effect on their beauty before the purchase of any cosmetics.
Authors and Affiliations
GEETA M, V VIJAYA LAKSHMI
Keywords
Related Articles
- EP ID EP429959
- DOI 10.24247/ijasroct20183
- Views 86
- Downloads 0
Principal Component Analysis of Morphological and Yield Attributing Traits in Advanced Breeding Lines of Rice Grown at Rainfed Shallow Lowland Condition of West Bengalvangaru
The current investigation was carried out used in the study comprising of high yielding advanced breeding lines collected from IVT-RSL, RRSS-Chakdah, Nadia, in a field experiment using a randomized block design with two...
Relationship between Personal Profile and Information Management Behavior of Tribal Farmers in Marathwada Region
The present study was conducted purposefully ively in selected Kinwat and Mahur tahsil of Nanded district as Kinwat taluka having a highest tribal population in Marathwada region. A tTotal of 120 respondents was were sel...
Evaluation of (White Flesh) Sweet Potato (Ipomoea Batatas. L.) Cultivars Under Manipur Condition
A field experiment was conducted at Central Agricultural University, Imphal and Manipur, during kharif season 2014, to study the growth, yield and quality of seven white flesh sweet potato, laid out in randomized block d...
EFFECT OF DIFFERENT STARTER CULTURE COCOA FERMENTATION APPROACHES ON THE PHYSIOCHEMICAL CHARACTERISTICS
Cocoa fermentations were performed in this study under the following experimental regimens i.e., beans naturally fermented with natural microflora, aseptically prepared beans with no inoculums and beans inoculated with d...
Constraints Faced by the Aonla Growers in Agriculture Information Management Behaviour
India has one of the largest and most complex public systems for generation, testing and transfer of agricultural information. It is the information behaviour of the farmers, which can promote and spread the results obta...