A RESEARCH ON THE ATTITUDE OF LOCALS TOWARDS THE EFFECTS OF CITTASLOW PRINCIPLES ON THE LOCAL CUISINE

Journal Title: The Journal of International Social Research - Year 2017, Vol 10, Issue 51

Abstract

The aim of this study is putting forward the attitude of locals towards effect of cittaslow principles on local cuisine. To full this aim, a quastionnaire form formed within the scope of the research was conducted on 405 participants. In conclusion, it was concluded that, while the attitude of locals towards the effect of cittaslow principles on the local cuisine is positive on the whole, demographic variables have no effect on the difference among attitudes among locals. Some implications are presented for forthcoming researchs and sector in the scope of research.

Authors and Affiliations

Atınç OLCAY

Keywords

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  • EP ID EP255241
  • DOI -
  • Views 116
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How To Cite

Atınç OLCAY (2017). A RESEARCH ON THE ATTITUDE OF LOCALS TOWARDS THE EFFECTS OF CITTASLOW PRINCIPLES ON THE LOCAL CUISINE. The Journal of International Social Research, 10(51), -. https://europub.co.uk/articles/-A-255241