Anthropometric Indicators of the Elementary School Students in Yazd: A Comparison with WHO Standards

Journal Title: Journal of Nutrition and Food Security - Year 2018, Vol 3, Issue 4

Abstract

Background: Application of growth indicators taken from other countries can cause misdiagnosis of underweight and stunting. In this study we compared the trend of anthropometric growth indicators between the elementary school students of Yazd with the international standards. Methods: The study population of this retrospective cohort study consisted of 591 primary school children in Yazd (285 girls and 306 boys) who were selected by multistage random sampling. The studied indicators were physical growth height, weight and body mass index (BMI) recorded in the participants' health certificate within the five years of primary school education. Furthermore, we compared the results with the WHO standards. Results: The 3rd and 50th weight-for-age percentiles were roughly compatible with the WHO percentiles, but the 97th percentile was higher than it. All height-for-age percentiles for boys and girls, except for those who were 11 years, were higher than the WHO percentiles. The 3rd and 50th BMI percentiles for girls up to seven years of age were lower than the WHO percentiles; whereas, the 50th percentile for participants who aged seven years and older and the 97th percentile, except for those who aged 11 years, were higher than the WHO percentiles. The 3rd and 50th BMI percentiles for boys up to nine years of age were lower than the WHO percentiles, but the 50th percentile for those who aged nine years and over as well as the 97th percentile for all ages were higher than the WHO percentiles. Conclusion: The weight and BMI indicators obtained in this study were different from the WHO standards. This highlights the need for development and use of native reference curves regarding the anthropometric indicators for children in Iran.

Authors and Affiliations

Mahmood Vakili, Mohsen Mirzaei, Farhad Arbabzadeh, Mahrouz Amirheidari

Keywords

Related Articles

Does Omega-3 Fatty Acid Supplementation Have Beneficial Effects on Plasma Homocysteine, Insulin Resistance and Lipid Profile of Type 2 Diabetic Patients? A Randomized Clinical Trial

Background: This study was conducted to determine the effects of n-3 PUFAs supplementation on plasma homocysteine (Hcy) level, lipid profile and insulin resistance in patients with type 2 diabetes (T2D). Methods: This st...

Effect of Chemotherapy on Zinc, Copper, Vitamin D Levels and Inflammatory Marker in Adult Acute Lymphoblastic Leukemia

Background: In acute lymphoblastic leukemia (ALL) the bone marrow loses its ability in the differentiation and maturation of blood cells at different stages. Zinc and copper are important co-factors for several enzymes a...

Western Dietary Pattern Reduced Male Fertility: A Systematic review and Meta-analysis of Observational Studies

Background: Previous studies have investigated the associations between dietary patterns and male infertility, but found contradictory results. So, this meta-analysis was conducted to examine the association between diet...

The Effect of Nutritional Education on Knowledge and Practice at the Household Level in Zahedan

Background: The present study was carried out to enable, motivate, persuade, and assist the households to use their nutritional knowledge for the promotion of their nutritional status. Methods: In this descriptive- analy...

Heavy Metal Accumulation in Soybeans Cultivated in Iran, 2015-2016

Background: Due to environmental contamination in recent years, contamination of food chain by heavy metals is not far-fetched. The purpose of this study is to determine heavy metals in soybeans cultivated in Iran to mon...

Download PDF file
  • EP ID EP410672
  • DOI -
  • Views 83
  • Downloads 0

How To Cite

Mahmood Vakili, Mohsen Mirzaei, Farhad Arbabzadeh, Mahrouz Amirheidari (2018). Anthropometric Indicators of the Elementary School Students in Yazd: A Comparison with WHO Standards. Journal of Nutrition and Food Security, 3(4), 175-184. https://europub.co.uk/articles/-A-410672