COMPETITIVENESS OF PRODUCERS IN THE AGRICULTURE OF UKRAINE

Abstract

The purpose of the study was to identify trends in the development of modern Ukraine’s agriculture and outline ways of increasing competitiveness of all producer types under conditions of agricultural dualization and marginal groups of enterprise polarization. Ukraine’s agriculture has fast obtained a significant sum of money, thus contributing to the intensification of investment and a transfer of capital to this industry, to a large extent, because the general trends in agriculture development are characterized by a deepening of its dualization and polarization in two major producer sectors - large enterprises (with a marginal group in the form of agricultural holdings, engaged in the production of export-oriented products), and small producers (with the marginal group in the form of households, specialized in the production of products mainly for their own needs and the internal market, including niche products). Therefore, competition between producers is mostly carried out within each of these polar production groups. The level of competitiveness of producers in both sectors is quite high, but in each case - due to different factors. In order to increase development efficiency of all agricultural producers and their competitiveness level, appropriate socio-economic modernization of the existing model of agriculture is needed in order to equalize the conditions of access to necessary resources and of functioning conditions in general for all types of producers.<br/><br/>

Authors and Affiliations

Heorhiy Cherevko

Keywords

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  • EP ID EP641468
  • DOI 10.5604/01.3001.0013.4073
  • Views 75
  • Downloads 0

How To Cite

Heorhiy Cherevko (2019). COMPETITIVENESS OF PRODUCERS IN THE AGRICULTURE OF UKRAINE. Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu, 0(3), 30-39. https://europub.co.uk/articles/-A-641468