CorelationBetween The Masticatory Efficiency And Type Of Mastication

Journal Title: IOSR Journal of Dental and Medical Sciences (IOSR-JDMS) - Year 2017, Vol 16, Issue 10

Abstract

Aim:To evaluate the influence of the type of mastication (temporal and masseteric) on the functional state of the masticatory system. Material and method:The examinations were conducted at the Institute of Medical and Experimental Physiology, Faculty of Medicine in Skopje. The study included 96 respondents (35 males and 63 females). The type of mastication is determined by examining the biopotentials of the masseter and temporal muscles of the subjects. Subsequently, their masticatory efficiency with determined using a specially constructed instrument, ELECTROMASTICIOGRAPH, which graphically processes and records the mandibulemovements and the chewing muscles during the masticatory act. The mechanical efficacy is determined by the number of chewing cycles and the time of mastication. Walnuts with a precise weight of 2.5 grams were used as a test-food. Results:The obtained results from this study showed that subjects with masseteric type of mastication, peformed the mechanical crushing of the food in 3.64 milliseconds and during 2 chewing cycles. Also, these subjects performtheir grinding phase of the food in a period of 2.55 milliseconds and 3 chewable cycles. On the other hand, subjects with temporal type of mastication, perform the mechanical crushing phase in 6.16 milliseconds and during 3 chewing cycles.These subjects performed their grinding phase in a period of 4.06 milliseconds and 2.31 chewing cycles. Their correlation was calculated by linear regression coefficients. Conclusions:The results that were gained in this study showed significant differences in the masticatory efficiency of both examined groups. In fact, the speed of the masticatory act is greater in subjects with masseteric type compared to those with temporal type of mastication.

Authors and Affiliations

Evdokija Jankulovska, Vesna Jankulovska, Suzana Pavlovska, Aneta Shapina, Kostadin Kangov, Iva Manevska

Keywords

Related Articles

Case Report: Acupuncture And Herbal Treatment With Yunnan Baiyao For Hyperhidrosis

Hyperhidrosis or excessive sweating is a secretion of sweat in bigger amount that the body is needed. The reason of appearance is not clear yet to the Western medicine. Hyperhidrosis can be divided to focal and general a...

An Investigation on the Anthropometric Profile and Its Relationship with Physical Performance of Adolescent Indian Swimmers – A Comparative Study

The relationship between the anthropometric measurements and swimming performance is always a controversial topic. This study was designed to examine the relationship between the selected anthropometric measures of the b...

“A Study on Accessory Muscle of Flexor Compartment of Forearm”

During routine anatomical dissections, the presence of the accessory muscle in the flexor aspect of the forearm was noted . This accessory muscle presents an intimate relationship with the median nerve. This variation ma...

Maxillary First Molar With Two Palatal Canals- A Case Report

Maxillary first molar with two palatal canals is a rare finding as mostly extra canals are found in the mesial canal as MB2. Clinicians should have a good knowledge on the anatomy of root canal system and be alert about...

Prevalence of Malaria in Febrile Under Five Children in Port Harcourt, Nigeria

Background: Malaria remains the commonest tropical disease in the world characterised by periodic bouts of severe chills and high fever. It is one of the most significant public health problems in Nigeria leading to sign...

Download PDF file
  • EP ID EP244417
  • DOI 10.9790/0853-1610101517
  • Views 67
  • Downloads 0

How To Cite

Evdokija Jankulovska, Vesna Jankulovska, Suzana Pavlovska, Aneta Shapina, Kostadin Kangov, Iva Manevska (2017). CorelationBetween The Masticatory Efficiency And Type Of Mastication. IOSR Journal of Dental and Medical Sciences (IOSR-JDMS), 16(10), 15-17. https://europub.co.uk/articles/-A-244417