CRITERIA AND INDICATORS OF THE EXPERIMENTAL STUDY OF THE METHOD OF FORMING HEALTH-SAVING COMPETENCE FOR FUTURE ENGINEERS-TECHNOLOGISTS OF FOOD INDUSTRY
Journal Title: Збірник наукових праць «Педагогічні науки» - Year 2017, Vol 79, Issue 3
Abstract
The article defines stages, criteria and indicators of experimental research of the method of formation of health-saving competence of future engineers-technologists of the food industry. It is assumed that the developed innovative methodical training system for future specialists will be able to provide a higher level of formation of health-saving competence.
Authors and Affiliations
О. С. Благий
Keywords
Related Articles
- EP ID EP519910
- DOI -
- Views 49
- Downloads 0
PSYCHOLOGICAL-PEDAGOGICAL CONDITIONS OF FORMATION OF KNOWLEDGE ON FINANCIAL GRAVITY AT THE WORK OF GEOGRAPHY IN HUMAN SCIENCES
The article examines the essence of financial literacy, its impact on the readiness of students to modern socio-economic processes in the context of the current economic situation in Ukraine. The institute of financial l...
METHODOLOGICAL ASPECTS OF PREPARATION OF PERFORMANCE OF PIANO WORKS OF THE SECOND HALF OF THE XX-BEGINNING OF THE XXI CENTURY
The article deals with topical issues of training young pianists for professional activities. The piano works of the composers of the second half of the 20th and the beginning of the 21st century have a considerable diff...
THE DEVELOPMENT OF PROFESSIONAL QUALITIES OF FUTURE TEACHER IN PROCESS OF FORMATION READINESS TO SELF-IMPROVEMENT SENSE OF PURPOSE
The article raised problem of development of professional qualities of student of higher educational establishment in process of formation readiness to self-improvement by a future teacher. It was attempted to show that...
ANALYSIS OF THE CONTENT OF PROFESSIONAL FOREIGN LANGUAGE COMPETENCE OF FUTURE TEACHERS-PHILOLOGISTS
In the article a comprehensive analysis of pedagogical experience of teachers-philologists’ training in the context of solving scientific problems of development of professional foreign language competence and its conten...
THE ROLE AND THE PLACE OF ILLUSTRATIONS IN THE CONTENT OF THE SCHOOL TEXTBOOK OF HISTORY
The article describes the features of illustrating a school history textbook. The functions of the illustrative material of the textbook are defined, the main approaches to the classification of the illustrative material...