CULTIVATION TECHNOLOGIES OF GOOSEBERRY AND FRUITS PRODUCTION ECONOMIC EFFICIENCY

Journal Title: FRUIT GROWING RESEARCH - Year 2017, Vol 0, Issue

Abstract

The paper presents the results obtained in the study of different cultivation technologies for the production of fruit according to the cultivated varieties, the maintenance conditions, and the density of the plant placement and the evaluation of their economic efficiency. The appreciation of the cultivation technologies of the gooseberry varieties was conducted based on the productivity obtained from the plantations without irrigation: from 1.6 t / ha for the ‘Gruşenca’ variety to 15.7 t / ha for the ‘Severnâi Captain’ (the planting distance of 2.5 x 1.0 m, 2002-2006) and with irrigation, the harvest ranging from 7.4 t / ha to the ‘Gruşenca’ variety to 19.5 t / ha in the ‘Captivator’ variety (planting distance of 1.5 x 1 , 0 m, years 2007-2010). The profitability of non-irrigated field fruit production ranged from 35% to 172%, and yields on irrigated land ranged from 69% to 198% depending on the variety. The recovery period of the capital investments made in the setting up of gooseberry plantations without irrigation, depending on the variety, varies between 1 and 7 years, and the super-crammed with irrigation - between 0.6-3 years.

Authors and Affiliations

Parascovia Sava

Keywords

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  • EP ID EP536269
  • DOI -
  • Views 64
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How To Cite

Parascovia Sava (2017). CULTIVATION TECHNOLOGIES OF GOOSEBERRY AND FRUITS PRODUCTION ECONOMIC EFFICIENCY. FRUIT GROWING RESEARCH, 0(), 67-70. https://europub.co.uk/articles/-A-536269