ДЖЕРЕЛА ДОНОРИ ГОСПОДАРСЬКО-ЦІННИХ ОЗНАК НУТУ ЗА КОМПЛЕКСОМ ЧИННИКІВ
Journal Title: Science Review - Year 2017, Vol 2, Issue 7
Abstract
The four-year research of the collection of cheack-pea relative to the contents of seed protein and oil is represented. Biochemical analysis of the protein content according to Keldall's method (with a conversion factor for legumes 6.25) and oil content according to the method of Rushkovsky were carried out in the laboratory of grain quality at The Plant Production Institute nd. A. V. Ya. Yuryev. As a result of the research conducted, a collection of samples of cheack-pea Сicer was grouped into ecologically-geographic groups. An analysis of the collection of 7 species of cheack-pea (Сicer arientinum L., C. Reticulatum Labizinsky, C. Judaicum Boiss, C. bijugum K.N. Rech, C. Pinnatifidum Jaub, C. chorassinicum (Bge) M. Pop та C. Yamashitae Kitam) were carry out. According to biochemical indicators (protein content and seed oil content) a collection is structured, sources of high content of these indices are selected for the purpose to select parental forms for crossing and creating a new source material for breeding on their basis.
Authors and Affiliations
А. Є. Тітова, В. К. Пузік
Keywords
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