EFFECT OF ANTIBIOTICOTHERAPY ON THE TOTAL AMOUNT OF OXALATE-DEGREADING BACTERIA IN THE RATS INTESTINAL TRACT

Journal Title: Мікробіологія і біотехнологія - Year 2019, Vol 0, Issue 2

Abstract

Aim. To determine the quantity of oxalate-degrading bacteria (ODB) in fecal biopsy and mucosa-associated microbiota of the colon and small intestine of rats. Methods. Study was conducted on male Wistar rats (weight 170–200 g, n=7). The object of the study was the change in the total amount of oxalate-degrading microbiota of the fecal and mucosa-associated biotope of the colon and small intestine. The mix of ampicillin (75 mg/kg) and metronidazole (50 mg/kg) was injected once a day, for 3 days per os. The dynamics of microbiota changes were evaluated immediately after the antibiotics withdrawals, on the 18th, 29th and 59th days of the experiment. The microbiological analysis of fecal (CFU/g) and mucosa-associated (CFU/cm2 ) biotope of rats was carried out bacteriologically by sowing the according dilutions on elective media. The results are presented in the form of M±m lg CFU/g (cm2 ). Results. The number of bacteria from the fecal biopsy sowed in a highly selective Oxalate Medium (5 g/l Na2 C2 O4 ) decreased from 6,22±0,20 to 4,37±0,80 lg CFU/g (Р<0,05) at 29th day of experiment and remained below the values in the corresponding control group on the 59th day of the experiment. A significant decline in the amount of oxalate-degrading microbiota (from 7.05±0.35 to 5.13±0.05 lg CFU/cm2, P<0.05) was recorded in the mucosa-associated microbiota of the colon on the 59th day of the experiment. However, in the mucosa-associated microbiota of the small intestine, their number was within the control values. The number of anaerobic saccharolytic bacteria of the genera Lactobacillus and Bifidobacterium remained within the control values in the fecal and mucosa-associated biotopes of the colon and small intestine after antibiotics treatment. Conclusion. Progressive decrease in the total number of oxalate-degrading bacteria during antibiotic-associated dysbiosis can become the cause of oxalate concretions formation.

Authors and Affiliations

I. V. Akulenkо, М. Y. Korbush, V. O. Stetskа, T. M. Serhiychuk, G. M. Tolstanova, N. M. Stepanovа

Keywords

Related Articles

ULTRASTRUCTURAL ORGANIZATION OF APICAL MERISTEMS IN SPRING WHEAT SEEDLINGS UNDER INOCULATION WITH BACTERIA OF AZOSPIRILLUM BRASILENSE 102 NEW STRAIN

The aim of study was to investigate the ultrastructural organization of apical meristem cells of spring wheat plants inoculated by diazotrophic bacteria of Azospirillum genus. Methods. The research of endophytic associat...

FLUORO QUINOLONE INFLUENCE UPON STAPHYLOCOCCUS ЕPIDERMIDIS BIOFILM

Aim. To study the effect of ofloxacin and levofloxacin on biofilm of Staphylococcus epidermidis clinical strains. Methods. Resistance to antibiotics was determined by the method of discs with fluoroquinolones of differen...

NO-SYNTHASE ACTIVITY OF PERIPHERAL BLOOD LEUKOCYTES IN PATIENTS WITH ACNE VULGARIS

The aim is to study changes in the activity of distinct NO-synthase isoforms of blood lymphocytes in persons with acne vulgaris, for those individuals with disease accompanied by seeding of film-forming and planktonic st...

FATTY ACID COMPOSITION OF LIPIDS OF BACTERIA OF THE GENUS PSEUDOMONAS, OXIDIZING PETROLEUM PRODUCTS

Aim. Determination of fatty acid composition of lipids and identification of strains of bacteria of the genus Pseudomonas, which oxidize crude oil and petroleum products. Methods. The fatty acid analysis of strains of Ps...

MONITORING OF YEASTS CAUSED BAKERY PRODUCTS CONTAMINATION

Aim. The aim of the research was to determine the contaminants of bread, caused lime disease. Methods. Microbiological methods were used to determine the yeast contamination of bakery products with signs of bread’s disea...

Download PDF file
  • EP ID EP670072
  • DOI 10.18524/2307-4663.2019.2(46).159163
  • Views 80
  • Downloads 0

How To Cite

I. V. Akulenkо, М. Y. Korbush, V. O. Stetskа, T. M. Serhiychuk, G. M. Tolstanova, N. M. Stepanovа (2019). EFFECT OF ANTIBIOTICOTHERAPY ON THE TOTAL AMOUNT OF OXALATE-DEGREADING BACTERIA IN THE RATS INTESTINAL TRACT. Мікробіологія і біотехнологія, 0(2), 27-37. https://europub.co.uk/articles/-A-670072