Equipment for Heat Treatment with the Use of Technologies of Super-High-Frequency and Electrical Contact Technique of Heating
Journal Title: RECENT - Year 2011, Vol 12, Issue 33
Abstract
The paper presents results of the development of equipment for heat treatment with the use of technologies of microwave and electrical contact methods of heating. The device for the combined frying of culinary products and the device for microwave heating with vacuuming are examined. Effectiveness of the processes and apparatuses is determined.
Authors and Affiliations
Valeriy MYKHAILOV, Yuriy YEFREMOV, Andrey SHEVCHENKO, Svitlana MYKHAILOVA, Andriy DOLGIH
Keywords
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- EP ID EP86059
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