Estimation of adaptive features of new pea varieties
Journal Title: Новітні агротехнології - Year 2014, Vol 0, Issue 2
Abstract
The article presents the results of the analysis of pea varieties (Pisum sativum L.) both domestic and foreign origin for protein content, the weight of 1000 seed and yield. The regularities of changes in these traits were investigated according to environmental conditions. Selected are the varieties with high level of adaptability, promising for breeding and practical use.
Authors and Affiliations
O. І. Prysiazhniuk, L. V. Korol
Keywords
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