Field evaluation of sugarcane mutants of the variety ‘SP 70-1284’ obtained by in vitro mutagenesis

Journal Title: Biotecnología Vegetal - Year 2005, Vol 5, Issue 1

Abstract

In the experimental area of the Campus Tabasco, km. 21, in the state of Tabasco, Mexico, seven mutants of sugarcane obtained from the application of Gamma radiation 60 Co were studied. The yield and its components and the percentage of the area affected in the leaf by the rust of the sugarcane (Puccinia melanocephala Syd) were evaluated in field conditions. The variations in qualitative characters using the variety ‘SP 70-1284’ as control were also evaluated. The mutants 3 and 6 presented agricultural performances and resistance to the rust of the sugarcane in upper values to the control. With regard to the infection by the rust all the mutants selected presented levels of affectation lower than the original variety, being emphasized the mutant 7 by its high resistance. The mutants 2 and 3 presented, besides variations in the qualitative characters with regard to the original variety. It is recommended to evaluate the mutants 2 and 3 in tests of agricultural extension by its better integral behavior with respect to the original variety.

Authors and Affiliations

Apolonio Valdez Balero , Pedro A. Orellana Pérez , Francisco Izquierdo Reyes

Keywords

Related Articles

Evaluation in a greenhouse of five short mutants of the banana hybrid 'FHIA-21' (Musa AAAB) by artificial inoculation of Mycosphaerella fijiensis

The development of methodologies that allow to evaluate great volumes of plants and to detect in an early and fast way the searched characters facilitates greatly the works of selection in the Breeding Programs of banan...

Effect of induced hydric stress with PEG 6000 on Stevia rebaudiana cv. ‘KH-IAN/VC-142’ in vitro growth

Drought is one of the most important abiotic stresses, since it limits the production and growth of Stevia rebaudiana (Bertoni) Bertoni. The objective of the present work was to determine the effect of water stress ind...

Traditional genetic improvement and use of biotechnological techniques in search of resistance against the main fungal pathogens of Musa spp

Bananas and plantain are important food staple in human diet, even cooked or consumed fresh. Fungal diseases caused by Fusarium oxysporum f. sp. cubense (Foc) and Mycosphaerella fijiensis have threated to distroy Musa...

Obtention of Moringa oleifera Lam. cv. ‘PKM criolla’ in vitro plants from nodal segments

Moringa oleifera L. is considered a perennial plant that has exceptional nutritional qualities. This species is very rich in protein, vitamins and minerals; that is why it is an important complement to the food and feed...

In vitro propagation of Cubans varieties of Solanum tuberosum L. ‘Yuya’, ‘Marinca’, ‘Grettel’ and ‘Ibis’

The in vitro culture techniques are used to support the production processes of potato seed (Solanum tuberosum L.) because it ensure the rapid propagation of promising varieties, genetic stability and high quality plant....

Download PDF file
  • EP ID EP684211
  • DOI -
  • Views 119
  • Downloads 0

How To Cite

Apolonio Valdez Balero, Pedro A. Orellana Pérez, Francisco Izquierdo Reyes (2005). Field evaluation of sugarcane mutants of the variety ‘SP 70-1284’ obtained by in vitro mutagenesis. Biotecnología Vegetal, 5(1), -. https://europub.co.uk/articles/-A-684211