HOTELS AND RESTAURANTS OF LVIV IN THE CONTEXT OF HOSPITALITY: PAST AND PRESENT

Abstract

Purpose of the research. The main purpose of the article is to analyse cultural and partly art peculiarities of Lviv establishments of hospitality through the examples of the old hotel and restaurant complexes, which are functioning today and attracting many tourists. Methodology. The research is based on the principles of historicism and authenticity. The culturological and art approach gives an opportunity to distinguish the special characteristics of the evolution of the establishments of hospitality as artistic and imaginary reflection of the sociocultural phenomena. It also allows reviewing the special interpretation and implementation of the new forms of social life in Ukraine. Scientific novelty. The scientific novelty of the article lies in the attempt of objective analysis of Lviv establishments of hospitality, which help to attract tourists. The author pays great attention to the development of Lviv establishments, which have saved their specialization to nowadays. Conclusions. In our opinion, Lviv fairly has been ranking first among the Ukrainian tourist cities for several years. Ukrainians and foreigners want to visit it. The city successfully combines cultural -historical advantages with modern decisions as for the conceptualization of the ideas about comfortable and interesting places of dining, accommodation and recreation for tourists and guests.

Authors and Affiliations

Roksolana Dіachenko

Keywords

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  • EP ID EP368781
  • DOI -
  • Views 76
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How To Cite

Roksolana Dіachenko (2017). HOTELS AND RESTAURANTS OF LVIV IN THE CONTEXT OF HOSPITALITY: PAST AND PRESENT. Вісник Національної академії керівних кадрів культури і мистецтв, 1(2), 41-45. https://europub.co.uk/articles/-A-368781