Hypolipidemic Effect Of Fenugreek And Garlic On Experimentally Induced Hyperlipidemia In Rabbits: A Randomized Control Trial

Journal Title: International Journal of Basic and Applied Physiology - Year 2013, Vol 2, Issue 1

Abstract

Background: Hyperlipidemia is very common in especially with the Indian diet context. So efforts are done time to time to find out the hypolipidemic ingredients in Indian diet itself, so with the use of those ingredients can neutralize the hyperlipidimia caused by a lot of fats used for cooking in India Objective: To assess and compare the hypolipidemic effect of Garlic and fenugreek. Method:A randomized control trial was conducted on hyperlipidemia induced rabbits in Department of Physiology,Dr S N Medical College,Jodhpur (Rajasthan) India. Inall rabbits experimental hyperlipidemia was induced by feeding cholesterol 500mg/kg body weight. Then they were divide randomly in to three groups v.i.z. Group (1)who was given grass hey diet, Group(2) and Group (3) who was given fenugreek extract and garlic extract as supplement respectively for four weeks. Mean changes of lipid profile from pre-intervention to post-intervention of each group were assessed and compared with Anova and Tukey-Kramer test. Result:It was observed that garlic as well as fenugreek group was having significant (P<0.001) hypolipidemia in comparison to control group. It was also seenthat garlic has significantly more (P<0.05) hypolipidemic effect than fenugreek. Conclusion: Both garlic and fenugreeks have hypolipidemic effect. Garlic is having more hypolipidemic effect than fenugreek.

Authors and Affiliations

Varsha Gupta

Keywords

Related Articles

GENDER VARIATION IN HEMATOLOGICAL PARAMETERS IN HEALTH AND DEVELOPMENT OF ATHEROSCLEROSIS IN LATER LIFE

Background & objectives: Complete blood cell count is a frequently used laboratory test for the diagnosis of several diseases, in health examination and preoperative evaluation. Values of haematological parameters are af...

INTEGRITY OF VISUAL PATHWAY IN DIABETES MELLITUS – AN ELECTROPHYSIOLOGY BASED ASSESSMENT

Background: Diabetic retinopathy being a major cause of blindness worldwide, early identification of the functional changes in the retina well before the onset of clinically evident retinopathy, helps to prevent adverse...

INTRODUCTION OF INTEGRATED TEACHING IN I st MBBS: PERSPECTIVE OF STUDENTS

AIMS AND OBJECTIVES: study was carried out to focus on effective and meaningful learning that will help the students’ overall development and to improve the continuity of students’ learning. MATERIAL AND METHOD: 150 stud...

Effect Of Oral Contraceptive On Absolute Basophil Counts During Different Phases Of Menstrual Cycle

Background: Different Method are used to detect the time of ovulation. It is difficult to find out exact time of ovulation. Leucocytes have an active role in ovulation. In our previous studieswe have found that there in...

A STUDY ON DYNAMIC LUNG VOLUMES OF SAWMILL WORKERS IN JAMNAGAR CITY

Introduction & objectives: large no. of workers especially those employed in saw mill factories, fiber board and clip board factories and furniture factories are regularly exposed to wood dust. Our study based on these f...

Download PDF file
  • EP ID EP543126
  • DOI -
  • Views 54
  • Downloads 0

How To Cite

Varsha Gupta (2013). Hypolipidemic Effect Of Fenugreek And Garlic On Experimentally Induced Hyperlipidemia In Rabbits: A Randomized Control Trial. International Journal of Basic and Applied Physiology, 2(1), 193-196. https://europub.co.uk/articles/-A-543126