IMPORTANCE OF TRAINER’S EVALUATION ABOUT NATURAL PROPERTIES OF JUMPING HORSES AND TRYING TO USE IT TO ESTIMATION THE SPORT VALUE OF JUMPING HORSES
Journal Title: Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wrocławiu, Biologia i Hodowla Zwierząt - Year 2011, Vol 583, Issue 0
Abstract
Evaluation of natural properties of sport horses is the part of triner’s work. The trainer of the horse decide about way of training process and about a sport carrier of each horse. The aim of study was analisis of trainer’s evaluation about natural properties and analisis of sport results of jumping horses. Also was tryining to estimation sport value of horse on the basis for trainer’s evaluation. In the reasreches were used 47 Noble Half-Bred Horses from four stables in Lower Silesia, competing in 2008–2009. Natural properties were determined to questionary which trainers responded (NZP). The questions applied to gaits, jumps, broken to ride, "inteligence" and temperament. Sport results was determine to Sport Success Index (WSS), which allowed for the place in the competition, number of horses in competition, points for the class of competition and range of competition. The analisis of variations and regression were used. The influence of trainer on the WSS didn’t found. Mainly elements evaluated in horses should been the gaits, jumps and temperament. Behaviour’s unbalanced horses had worse notes for gaits. Behavior of the horse was significant influnce on subiective evaluation of natural properties. Most of trainer’s evaluations weren’t adequate to sport results.
Authors and Affiliations
Katarzyna Neuberg-Zuchowicz, Henryk Geringer de Oedenberg
Keywords
Related Articles
- EP ID EP135538
- DOI -
- Views 81
- Downloads 0
WIEK, TEMPO WZROSTU I KONDYCJA CERTY [i]VIMBA VIMBA [/i](L.) POCHODZĄCEJ ZE STADA TARŁOWEGO RZEKI REGI W ROKU 2004
Materiał będący podstawą opracowania niniejszej pracy stanowiło 38 osobników certy złowionej na tarliskach w rzece Redze, które poddano badaniom biologicznym (długość całkowita, masa osobnicza) i pobrano łuski w celu okr...
SECULAR TRENDS IN HEIGH, WEIGH AND BMI OF STUDENTS AT THE UNIVERSITY OF WARMIA & MAZURY IN 2000–2006 DEPENDING ON THEIR PLACE OF RESIDENCE AND TYPE OF SECONDARY EDUCATION
The aim of this study is to assess the level of physical development of height and body weight and BMI of the first year female students at the University of Warmia and Mazury in Olsztyn, and to evaluate the strength and...
ANALIZA SKŁADU CHEMICZNEGO I PROFILU KWASÓW TŁUSZCZOWYCH MIĘSA KOŹLĄT I JAGNIĄT
Materiał badawczy stanowiły koziołki rasy białej uszlachetnionej i tryczki polskiej owcy nizinnej. Zwierzęta tuczono do 120. dnia życia i następnie poddano ubojowi. Uzyskane tusze chłodzono przez 24 h w temperaturze okoł...
TRENDY SEKULARNE WYSOKOŚCI, MASY CIAŁA I BMI STUDENTEK UNIWERSYTETU WARMIŃSKO-MAZURSKIEGO W LATACH 2000–2006 W ZALEŻNOŚCI OD ICH MIEJSCA ZAMIESZKANIA I TYPU UKOŃCZONEJ SZKOŁY ŚREDNIEJ
Celem pracy jest ocena poziomu rozwoju fizycznego w zakresie wysokości i masy ciała oraz wskaźnika BMI studentek I roku Uniwersytetu Warmińsko-Mazurskiego w Olsztynie oraz określenie siły i kierunku zmian sekularnych w o...
THE EFFECT OF MEDICINAL HERBS ADMINISTERED TO BROILER CHICKENS IN THE PRE-SLAUGHTER PERIOD ON THE PHYSICOCHEMICAL PROPERTIES OF MEAT
Broiler chickens were administered medicinal herbs for the last seven days of the rearing period, in the winter, to determine their response to pre-slaughter stress, based on the physicochemical properties of meat. It w...