IMPROVING THE COMPETITIVENESS OF AGRICULTURAL ENTERPRISES

Abstract

In the article the essence of competition, enterprises competitiveness and peculiarities of agriculture were explored. Implemented the classification of factors of the agricultural enterprises’ competitiveness. Analyzed the conditions and the regularities of the formation of the agricultural enterprises’ competitiveness. Substantiated the role of investment development of the enterprises to ensure competitiveness and outlined the main directions of innovation policy improvement. Grounded the principles of the applying the main competitive strategies by agricultural enterprises related to their innovation and investment development. Formulated the offers to ensure conditions of improving the agricultural enterprises competitiveness.

Authors and Affiliations

L. V. Prokopets

Keywords

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  • EP ID EP218018
  • DOI -
  • Views 59
  • Downloads 0

How To Cite

L. V. Prokopets (2016). IMPROVING THE COMPETITIVENESS OF AGRICULTURAL ENTERPRISES. Вісник Одеського національного університету. Економіка., 21(6), 99-102. https://europub.co.uk/articles/-A-218018