INFORMAL RELATIONS AS THE BASIS OF THE STABILITY OF THE RURAL COMMUNITY
Journal Title: Сталий розвиток економіки - Year 2017, Vol 36, Issue 3
Abstract
Purpose. The aim of the article is the development of theoretical, methodological provisions of the functioning of informal ties in the rural community as the basis for its functioning. Research methodology. Common methods and techniques were used in the process of carrying out the researches: the totality of scientific methods of the abstract and logical method (induction and deduction, analysis and synthesis, analogy and comparison, formalization and modeling) – for elaboration of the theoretical positions of informal relations in the rural community; comparative and historical – for analysis of the stages of development and functioning of the rural community; monographic – to determine the problems of transformation of PPF into farms, the method of questioning – for informal relations in the rural community; the method of observations – to find out the individual moments of informal relations. Results. The theoretical argumentation concerning informal cooperation in the process of production and distribution of agricultural products in individual peasant farms, as a way of survival, social and relative economic stability in the countryside, is scientifically substantiated. Scientific novelty. The strategy of “survival” of personal peasant farms as a part of an “informal economy” is substantiated, which assumes that peasants avoid any risk and strive with all their efforts to ensure the stability of their existence. Practical significance. The obtained results of the study suggest the use of special non-equivalents relationship in the system of informal cooperation of personal peasant farms and urban households in the process of production and distribution of agricultural products as a way of survival, social and relative economic stability of agricultural activities in the countryside. The exchange between the amount of labor spent on performing certain types of work on the management of OSG by members of the urban household and the material remuneration in the form of free food receipt is at the heart of informal relations.
Authors and Affiliations
Liudmyla Stepura
Keywords
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