PHASES OF THE VEGETATIVE PERIOD, CRITICAL FOR DEVELOPMENT OF PEPPER OF SWEET, IN THE FOREST STEPPE ZONE OF UKRAINE
Journal Title: Овочівництво і баштанництво - Year 2017, Vol 1, Issue 63
Abstract
In the conditions of the open ground of a forest-steppe zone of Ukraine from 1996 to 2016, the analysis of changes occurring every ten days of key parameters of abiotic factors is carry out. The vegetation periods, critical for sweet pepper, are define. The characteristic of change of virulent potential of the main diseases of this vegetable culture is present and the logistic prognosis of their development is down to 2020.
Authors and Affiliations
G. І. Yarovyyi, V. L. Chernenko, O. V. Chernenko
Keywords
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