Phenological Development Stages and Effective Temperature Total Demand in Bursa Siyahı Fig Variety
Journal Title: ISPEC Journal of Agricultural Sciences - Year 2022, Vol 6, Issue 2
Abstract
Temperature is one of the ecological factors limiting yield and quality in the care of the region where fig will be grown, as in many fruit species. The effective temperature total demand is one of the important parameters in determining the cultivation potential of a fruit species in any region. Temperature values are needed for the establishment of new orchards in the commercially important Bursa Siyahı fig variety. This study was carried out with the aim of determining the effective temperature total demand of Bursa Siyahı fig variety in Aydın conditions between the years 2019-2021. Although the sum of the effective temperature from bud burst to main crop ripening date on years, it was between 1314 oC-days, and the average of three years from bud bloom to leaf fall was 2506.18 oC-days. According to the BBCH scale, the main crop ripening date was 207 ± 2 days and 219 ± 2 days, although it varied between years. The total effective temperature during the harvest period was 1.040,07 oC-days, on average over three years. Optimum climate values should be taken into account in the garden facilities to be established in different regions with the table Bursa Siyahı fig variety, which has a high export value and economic importance.
Authors and Affiliations
Mehmet ÖZKUL, Merve OZKUL, Mesut OZEN, Aytekin BELGE, Demet MUTLU
Keywords
Related Articles
- EP ID EP724323
- DOI https://doi.org/10.46291/ISPECJASvol6iss2id289
- Views 22
- Downloads 0
The Effect of Various Additives Addition to Barley-Vetch Mixtures on Silage Quality Characteristics and In vitro Digestibility
In this study, it was aimed to determine the effects of adding different levels of molasses and fructose syrup to barley-vetch mixtures, one of the roughage sources produced as a second product in cotton fields in Şanlıu...
The Effects of Some Plant Nutrition Applications on the Bioactive Compounds of Grapevine (Vitis vinifera L.)
The basis of the study was formed by the application of Humic Acid (HA) and Rock Phosphate (RP), which are used in different doses as organic plant nutrition material, to the vineyard in early spring. As a plant material...
The Effects Of Artificial Insemination Time On Pregnancy In Awassi Sheep During The Breeding Season
The breeding of domestic sheep breeds is of critical importance for the future of sheep breeding. Artificial insemination is one of the biotechnological methods used for breeding. The time of artificial insemination is a...
Determination of Yield and Fiber Quality Characteristics of Some Cotton (Gossypium hirsutum L.) Varieties Cultivated in Şanlıurfa-Harran Plain Conditions
The study was carried out in the Harran Plain in 2021. Cotton varieties (Candia, Zena, Kaira, Lodos, Livzara, Bomba, Fiona, May-455, Lima, Lazer) preferred by the producers were used as materials in the study. The study...
The Effect of Organic and Inorganic Fertilization on The Yield and Some Yield Components of Lentil (Lens culinaris Medic.) In Van Conditions
The study was conducted to determine effects of organic and inorganic fertilization on the yield and some yield components in lentil cultivars in 2014-15 growing seasons in Van. The experiment was laid out in a factorial...