PROCESSES SUPPLY LOGISTICS ON THE EXAMPLE OF A BREWERY
Journal Title: Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu - Year 2018, Vol 0, Issue 5
Abstract
The purpose of the article was to present the functioning of logistics processes in the brewery. The methods used in the article include an analysis of literature, participant observation and case study. The data was collected during interviews conducted with the employees of one of the breweries belonging to an international corporation. Based on the research identified the most important raw materials and materials necessary for the production and distribution of beer. These include: water, malt, hops, yeast and packaging. The article presents the organization of supplying the brewery with these products.<br/><br/>
Authors and Affiliations
Monika Roman, Michał Pracz
Keywords
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- EP ID EP403235
- DOI 10.5604/01.3001.0012.6705
- Views 77
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