DETERMINANTS OF CONSUMERS’ ATTITUDES AND BEHAVIORS IN THE NOVEL FOOD MARKET AS INDICATORS OF THE EVOLUTIONARY CHANGES IN THE FOOD MARKET

The aim of the study was to organize definitions and relations between the concepts of the consumers’ attitudes and behaviors. The work also included a synthetic discussion of the conditions for the development of the no...

ZARYS KONCEPCJI KOSZTÓW LIKWIDACJI GOSPODARSTWA ROLNEGO

Głównym celem opracowania jest zaprezentowanie koncepcji prywatnych kosztów likwidacji gospodarstwa rolnego, które mogą stanowić ważny czynnik hamujący proces przemian strukturalnych w polskim rolnictwie. Liczba gospodar...

Kapitał intelektualny w agroturystyce - wyniki badań empirycznych w województwie wielkopolskim

PRODUCTION AND ECONOMIC RESULTS OF FARMS PLACED ON PLANT CROPS

The aim of the study is to assess the results of production resources management in farms focused on crop production against the background of the total number of agricultural holdings that were covered by agricultural a...

EFFECTS OF SUGAR MARKET DEREGULATION ON ORGANISATION AND ECONOMIC PERFORMANCE OF POLISH FARMS

In Poland, the production of sugar beet is currently the last branch of agriculture controlled by the state. In 2017, the market for sugar will be deregulated. The main aim of this work is to present the prospects of pro...