Realigned Audio-Recorded Materials using Repeated Reading and the of Oral Reading Fluency of Non-Fluent Learners
Journal Title: Asia Pacific Journal of Advanced Education and Technology - Year 2022, Vol 1, Issue 1
Abstract
This study was conducted to determine the significant difference before and after exposure to the Realigned Audio Recorded Reading Materials Using Repeated Reading in Grade 7 learners' reading fluency, such as expressions, accuracy, phrasing, and pace. With the analysis and interpretation of data, this experimental study used statistical tools such as Mean, Standard Deviation, and T-Test. Hypotheses were tested, and the findings revealed the following information; The null hypothesis that there is no significant difference in reading fluency before and after exposure to the Realigned Audio Recorded Reading Materials is rejected. Having all those findings, the study recommends that teachers may utilize realigned audio-recorded reading materials as an intervention for struggling readers to improve their reading fluency; as realigned audio-recorded reading materials using repeated reading are an innovative method of instruction, teachers should receive training on how to create and implement the program in the classroom; and future researchers may do a similar study to determine the advantages of realigned audio-recorded reading materials and, consequently, improve the reading fluency of readers.
Authors and Affiliations
Joe Marie Mercado, Cecilia Diva
Scanning The Pages: Struggles and Successes of Learners in the Reading Literacy Program (RLP)
This qualitative research using documentary analysis assessed the struggles and successes of learners in the reading literacy program. More specifically, it sought to determine the problems encountered by the learners; a...
Learning Competencies in Cookery through Hands-On Activities and Personal Experiences of Grade 9 Students amidst Covid-19 Pandemic
This study was purposely conducted to determine the relationship between hands-on activities as well as students’ personal learning experiences and learning competencies in cookery. It is conducted with a belief of findi...
Technology- Based Formative Assessment and Learning Outcomes in Science among Grade 10 Students in an Online Instructional Delivery Program
This study introduced the elements of technology-based formative assessment and assessed its effect on the learning outcomes of the students. Descriptive correlational research design-led in attaining the study's objecti...
Public School Teachers’ Knowledge, Skills and Attitudes on Special Education and Psychosocial Development of Learners
This study was conducted to determine the relationship of the demographic profile, level of knowledge, skills, and attitudes of public school teachers on Special Education as well as the effect of these on the psychosoci...
Using Task-based Supplementary Material for the Enhancement of Reading Proficiency of Grade VI Pupils
This study was conducted to focus on determining if using task-based supplementary material would bring out an enhancement to the level of reading proficiency of the pupils. This study utilized an experimental research d...