IMPACT OF THE FARMER’S EDUCATION ON THE LEVEL OF FARM SUSTAINABILITY

Research on the education of farmers were conducted in 20 farms specialized in cattle production. The results showed that two groups of farms (differing in the education of farmers) had an average level of sustainability...

CHILDREN’S FOOD PREFERENCES INCLUDED AND OFFERED IN THE „SCHOOL SCHEME”

The aim of the studies was to gather the primary school teachers’ opinion about the „School Scheme” and its effectiveness, as well as children’s food preferences and the reasons, why some of the schools didn’t take part...

Strategiczne priorytety rozwoju obszarów wiejskich a zrównoważone wykorzystanie ich potencjału

Celem opracowania jest ocena skuteczności realizacji priorytetów rozwojowych zakładanych w regionalnych dokumentach strategicznych dla rozwoju rolnictwa i obszarów wiejskich. Badania ograniczono do regionu Podkarpacia ch...

INNER SOCIO-ECONOMIC CONDITIONS OF THE ECONOMIC SECURITY OF FARMERS’ HOUSEHOLDS

The aim of the article was to identify the socio-economical conditions of famers’ households economical security in 2013, according to farmers’ households classification, basing on the level of needs’ safisfaction, measu...

Charakter strategii majątku obrotowego w zależności od typu i wielkości ekonomicznej gospodarstwa rolniczego