Relationship Between Nutritional Status And Degenerative Diseases In The Elderly

Journal Title: International Journal of Health, Engineering and Technology - Year 2023, Vol 2, Issue 1

Abstract

The increasing number of elderly population has resulted in an epidemiological transition, namely the shift in disease patterns from infectious diseases and nutritional disorders to degenerative diseases. The health of the elderly basically lies in their nutritional status. Nutritional problems in the elderly are mostly a problem of excess nutritional status which triggers the emergence of various degenerative diseases. Some of the diseases that are often experienced by the elderly include hypertension, arthritis, stroke, chronic obstructive pulmonary disease (COPD), and diabetes mellitus. The purpose of this study was to determine the relationship between nutritional status and degenerative diseases experienced by the elderly. This study uses a literature review method with a reference study approach. The keywords used in the journal search were "nutritional status, degenerative diseases, elderly". The number of articles included in the inclusion criteria was nine articles. Based on the results of a literature study, it is stated that the nutritional status of the elderly has an effect on the emergence of degenerative diseases. From the nine articles reviewed, it can be concluded that there is a relationship between nutritional status and degenerative diseases experienced by the elderly.

Authors and Affiliations

Anis Permanasari, Fitria Saftarina, Soedjarwo

Keywords

Related Articles

Hypnosis As An Replacement Of Anesthesia In Surgery (Literature Review)

Hypnosis has been used to deal with acute and chronic pain, anxiety, and other positive benefits before, during and after surgery. But in the field, hypnosis was still a little used even there were still many who doubt...

The relationship of knowledge and application of balanced nutrition messages in adolescents in the Prevention of Iron nutritional Anemia

  Anemia in adolescent girls is one of the problems of Public Health, which requires prevention and prevention as possible, because it can reduce immunity and human quality in the next generation. This study aims t...

Analysis of risk factors for hypertension in the community in the working area of the Sigumpar Health Center, Sigumpar District Toba Regency in 2022

Hypertension is a disease that occurs when a person's blood pressure increases > 140 mmHg and/or diastolic blood pressure > 90 mmHg. Data from the North Sumatra Provincial Health Office in 2018, hypertension was ranked...

Multi Micronutrient Supplement (Mms) Is Effective In Increasing Ferritin Levels In Female Adolescents In Gianyar Regency, Bali Province

Based on Riskesdas, 2018 shows that the prevalence of anemia in women of childbearing age (WUS) in Indonesia is 23.7% with anemia sufferers aged 5-14 years of 26.8%, anemia sufferers aged 15-24 years of 32.0%, anemia su...

Design of Mobile-Based Geographic Information System Potential of Agricultural Land in Sub-District Completed

Communication The rapid development of information technology provides tremendous benefits to the community. For this reason, an application is needed to make it easier for people to get information. Various techniques,...

Download PDF file
  • EP ID EP736397
  • DOI -
  • Views 7
  • Downloads 0

How To Cite

Anis Permanasari, Fitria Saftarina, Soedjarwo (2023). Relationship Between Nutritional Status And Degenerative Diseases In The Elderly. International Journal of Health, Engineering and Technology, 2(1), -. https://europub.co.uk/articles/-A-736397