Safety assessment of biotechnology used in animal production, including genetically modified (GM) feed and GM animals – a review
Journal Title: Animal Science Papers and Reports - Year 2010, Vol 28, Issue 2
Abstract
Since the beginning of the large-scale commercial cultivation of genetically modified (GM) crops in the mid-nineties, it has continuously increased. This has occurred in particular in non-European countries from which these crops may be exported as commodities to Europe and other markets. Before genetically modified organisms (GMO) are allowed onto the market as animal feed and/or food, they have to undergo a regulatory safety assessment as required by the law in many nations, including that of European Union (EU) nations under EU regulations. This safety assessment is based on an internationally harmonized approach of comparative safety assessment, in which the differences identified during the extensive comparison between a GMO and a conventional counterpart serve as basis for a further safety assessment. The GMOs that have been notified for regulatory approval and assessed for their safety as feed and food in the EU have so far been derived from crops and microorganisms. It is expected that in the near future, also several genetically modified (GM) animals may initially reach the market outside the EU. International activities to harmonize the safety assessment of GM animals have already started and have resulted in the issuance of specific guidelines by Codex alimentarius. Moreover, PEGASUS, an EU-funded project, will consider the perceptions, advantages and disadvantages of GM animals, including perspectives from the social- and life-sciences.
Authors and Affiliations
Gijs A. Kleter, Esther J. Kok
Effect of dietary linseed and rapeseed supplementation on fatty acid profiles in the ostrich. Part 1. Muscles
Forty ostriches were raised in five groups [control (C) or with 4% (L4) or 8% (L8) linseed, or 5% (R5) or 10% (R10) rapeseed in the diet]. Linseed supplementation (L4 and L8) improved the nutritive value of the ostrich m...
Effect of sex-sorted sperm on development and quality of in vitro-produced bovine embryos derived from ovum pick up oocytes
A combination of sex-sorted sperm and ovum pick up (OPU) -in vitro fertilization (IVF) techniques could improve the overall efficiency of the process and develop the commercial opportunities for sexsorted sperm. Despite...
Direct detection of Mycobacterium avium subsp. Paratuberculosis in bovine milk by multiplex Real-time PCR
The study aimed at direct detection of Mycobacterium avium subsp. Paratuberculosis (MAP) in milk by evaluating a multiplex real-time PCR assay targeting IS900 and ISMAV2 sequences including the amplification of PUC19-pla...
Selection of reference genes for gene expression studies in porcine hepatic tissue using quantitative real-time polymerase chain reaction
Quantitative real-time polymerase chain reaction (RT-qPCR) has become an indispensable technique for accurate determination of gene expression in variety of samples. Accurate and reliable quantification, however, depends...
Improving nitrogen use efficiency of dairy cows in relation to urea in milk – a review
Dietary protein intake is the most important factor determining milk production, milk composition, milk nitrogen efficiency, urinary nitrogen losses, urea content in milk and consequently, ammonia emissions from dairy co...