SOCIO-ECONOMIC SITUATION, TASKS AND PRINCIPLES FOR FORMING FOOD SAFETY

Abstract

The content of the concept of “food security” is revealed. The basic tasks and principles of food security formation are analyzed. The main indicators of food security are considered, which in aggregate characterize the effectiveness of agrarian policy

Authors and Affiliations

K. A. Pilipenko

Keywords

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  • EP ID EP536122
  • DOI -
  • Views 124
  • Downloads 0

How To Cite

K. A. Pilipenko (2018). SOCIO-ECONOMIC SITUATION, TASKS AND PRINCIPLES FOR FORMING FOOD SAFETY. Причорноморські економічні студії, 27(2), -. https://europub.co.uk/articles/-A-536122