SOCIO-ECONOMIC SITUATION, TASKS AND PRINCIPLES FOR FORMING FOOD SAFETY
Journal Title: Причорноморські економічні студії - Year 2018, Vol 27, Issue 2
Abstract
The content of the concept of “food security” is revealed. The basic tasks and principles of food security formation are analyzed. The main indicators of food security are considered, which in aggregate characterize the effectiveness of agrarian policy
Authors and Affiliations
K. A. Pilipenko
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