Spectrophotometric Method for the Determination of Carbendazim in Orange Juice Samples Marketed in Senegal

Journal Title: Chemical Science International Journal - Year 2017, Vol 21, Issue 1

Abstract

A spectrophotometric method for the quantitative analysis of carbendazim in orange juice is described here. The analytical method was developed for the determination of fungicide in acetonitrile and 10-2 M NaOH aqueous solution, with large linear dynamic range (LDR), low limit of detection (LOD) and limit of quantification (LOQ) values of 0.07-0.7 ng/mL and 0.2-2.3 ng/mL, respectively, and small relative standard deviation (RSD) values less than 2%, according to the medium. This spectrophotometric method was applied to the evaluation of carbendazime residues in spiked orange juice, with satisfactory mean recovery values within (80-120%).

Authors and Affiliations

El Hadji Tombé Bodian, Ibrahima Sarr, Souleymane Sambou, Alphonse Mendy, Coumba Gueye, Cheikh Diop, Diène Diégane Thiaré, Pape Abdoulaye Diaw, Mame Diabou Gaye-Seye, Atanasse Coly

Keywords

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Spectrophotometric Method for the Determination of Carbendazim in Orange Juice Samples Marketed in Senegal

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  • EP ID EP319738
  • DOI 10.9734/CSJI/2017/37770
  • Views 85
  • Downloads 0

How To Cite

El Hadji Tombé Bodian, Ibrahima Sarr, Souleymane Sambou, Alphonse Mendy, Coumba Gueye, Cheikh Diop, Diène Diégane Thiaré, Pape Abdoulaye Diaw, Mame Diabou Gaye-Seye, Atanasse Coly (2017). Spectrophotometric Method for the Determination of Carbendazim in Orange Juice Samples Marketed in Senegal. Chemical Science International Journal, 21(1), 1-7. https://europub.co.uk/articles/-A-319738