Study of Correlation and Regression Analysis in Strawberry
Journal Title: International Journal of Farming and Allied Sciences - Year 2015, Vol 4, Issue 8
Abstract
Strawberries are a common and important fruit in the Mediterranean diet because of their high content of essential nutrients and beneficial phytochemicals, which seem to have relevant biological activity in human health. A comparative study on the characters in strawberry was done on growth and biochemical parameters in strawberry plant. An experiment was conducted in randomized completely blocks design (RCBD) with three replicates. Correlation analysis showed that the strongest positive relationship was between fresh weight and fruit yield (r = 0.658). The results of regression analysis by stepwise method for fruit yield in cucumber indicated that individual fresh weigh can justify 57.2 percent of the fruit yield variation. According to this study fresh weight and Na content has increased yield and yield component of strawberry significantly.
Authors and Affiliations
Salahedin Moradi
Keywords
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