Sustainable Food Consumption Analysis of Consumer Behaviour towards Organic Food Products
Journal Title: IOSR journal of Business and Management - Year 2018, Vol 20, Issue 5
Abstract
The Current Scenario Exhibits A Recent Trend In Sustainable Food Consumption Where Consumers Are More Inclined Towards Organic Food Products. Organic Food Products Improve Public Health And Significantly Benefit The Environment As Well As The Economy. In This Regard, This Paper Aims To Conduct A Survey To Analyse Consumer Behaviour Towards Organic Food Products. Furthermore, This Research Assesses How Income Level, Quality Of Product, Environmental Viability, And Effect On Health Influence Consumer Behaviour. Organic Food Products Contribute To The Sustainability Of Food Choices And Their Present Day Significance Lends Value To This Research.
Authors and Affiliations
Namita Kapoor, Aanchal Sewani
Keywords
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- EP ID EP411127
- DOI 10.9790/487X-2005020110.
- Views 64
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