Technical Applications (Nanotechnology) in the Fields of Food Industry
Journal Title: Food Science & Nutrition Technology - Year 2017, Vol 2, Issue 1
Abstract
It represents the issue of food security a fundamental problem in light of the steady population increase. To achieve food security, sophisticated and well thought out agricultural development using all modern technologies, particularly those related to food and nutrition
Authors and Affiliations
Mudhafr AW*
Preliminary Characterization on Physical Properties of Selected Marine Fish Skins as Alternative Sources of Halal Gelatin
Recently, an alternative gelatin from the fish skins in halal market has obtained high demands in many industries. This occurrence has made by-products from the fish such as skins, bones and viscera become valuable and...
Preventive Aspects of Prebiotics and Probiotics in Food Hypersensitivity
Food allergic disorders are contributing a serious health complication in the developed as well as developing world. The paediatric age group is more prone to allergic diseases as compared to other age group and show mor...
Microbial Loads of Gariss Collected During Movement and Settlement of Nomadic Camel Herders in Algadarif State, Sudan
This study was conducted in AlGadarif State to assess the microbial quality of Gariss; prepared by nomadic women camel herders and to evaluate the effects of different types of containers and additives used on the microb...
Tocopherols and Fatty Acid Profile in Baru Nuts (Dipteryx Alata Vog.), Raw and Roasted: Important Sources in Nature that Can Prevent Diseases
Brazil has extensive biodiversity in their biomes, where the Cerrado, vegetation of the Brazilian interior, contributes a nutritional and medicinal potential still unexplored. The reduced risk of cardiovascular disease a...
Assessing Dietary Diversity Score and Nutritional Status of Rural Adult Women in Abia State, Nigeria
Aim: The aim of the study was to assess dietary diversity score and nutritional status of rural adult women in Abia State, Nigeria. A sample of 240 women was selected using simple random sampling in Umunneochi Local Gove...