THE NEGATIVE EFFECTS OF AGRICULTURAL PRODUCTION AND THE POSSIBILITY OF ITS LIMITATION

Abstract

Protecting and shaping the environment in which man lives is considered today as one of the main challenges of humanity. It also is part of the agricultural activity that increasingly negative impacts on the environment. The objective of the paper was to present the existing methods of reducing the adverse effects of agricultural activities on the environment and the discussion and attempt to assess the reasonableness of solutions. It was found that the main solutions of limiting negative effects of agriculture are public actions and measures.<br/><br/>

Authors and Affiliations

Barbara Gołębiewska, Tomasz Pajewski

Keywords

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  • EP ID EP383872
  • DOI -
  • Views 25
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How To Cite

Barbara Gołębiewska, Tomasz Pajewski (2016). THE NEGATIVE EFFECTS OF AGRICULTURAL PRODUCTION AND THE POSSIBILITY OF ITS LIMITATION. Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu, 18(3), 76-81. https://europub.co.uk/articles/-A-383872