The Role of Nutrition Label among Malaysian Consumer: A Preliminary Review

Abstract

This paper seeks to identify the role of the nutrition label, particularly on the use and attitude in the context of Malaysian consumer. Specifically, this paper provides the definitions of the nutrition label, nutrition label use and nutrition label attitude, and describe the potential antecedent and outcome of nutrition label use and attitude obtained from previous research. This is a content analysis involving relevant articles that were identified using both electronic and manual bibliographic search methods. Overall, it was revealed of the lack of empirical evidence on the role of the nutrition label, particularly on the consumer use and attitude in developing countries including Malaysia. The health knowledge has been frequently tested as the antecedent of nutrition label use and attitude, while healthy food choice as the outcome variable. This study provides one of the few attempts to identify, consolidate, and evaluate the extant literature on the nutrition label in the context of Malaysia. Hence, it provides a reference point that could stimulate and guide future research on the nutrition label.

Authors and Affiliations

Zuraidah Zainol, Rusliza Yahaya, Juliana Osman, Nor Asiah Omar, Mohamad Rohieszan Ramdan, Nurul Fadly Habidin

Keywords

Related Articles

Assessing the Key Success Factors of Knowledge Management Adoption in Supply Chain

Today Supply chains of organizations need to developing knowledge in order to achieve competitive advantages. Hence, knowledge management (KM) plays an important role in supply chain to create, build, maintain and utiliz...

Valmiki Ramayana: A Spiritual Hermeneutic Reading

Ramayana is a Hindu epic literature that is popular among the traditional Indian community. The Ramayana is known as the masterpiece of the Indian traditional literature. The original text of the Ramayana was written in...

Personal Characteristics of Opinion Leader in Influencing Youth Involvement in Oil Palm Industry

This study analyzed the influence of opinion leaders based on their personal characteristics at the village level which is still not fully exposed to latest information technology. Opinion leader should be individual who...

Usage of Mobile Learning among Mechanical Engineering Students at Premier Polytechnics Malaysia

The usage of mobile learning also known as m-learning provides an opportunity for the new generation of people with better communication and activities without taking into account the place and time. The purpose of this...

The Competency of Information System Management in an Organization for Better Decision-Making

Information technology (IT) has dramatically increases information system management. In the same time, it also creates opportunities to organization thus information technology is also rising alongside information syste...

Download PDF file
  • EP ID EP562736
  • DOI 10.6007/IJARBSS/v8-i4/4143
  • Views 65
  • Downloads 0

How To Cite

Zuraidah Zainol, Rusliza Yahaya, Juliana Osman, Nor Asiah Omar, Mohamad Rohieszan Ramdan, Nurul Fadly Habidin (2018). The Role of Nutrition Label among Malaysian Consumer: A Preliminary Review. International Journal of Academic Research in Business and Social Sciences, 8(4), 1058-1073. https://europub.co.uk/articles/-A-562736