INSTRUMENTS TO SUPPORT RESEARCH AND INNOVATION IN THE BIO-ECONOMY IN THE EUROPEAN UNION

The aim of this study is to evaluate instruments to support research and innovation in the bio-economy in the European Union. The paper discusses the instruments available under the Framework Programme for Research and I...

Rozwój obszarów wiejskich w Unii Europejskiej

CHANGES of PRICES` RATIO BETWEEN THE MINERAL FERTILIZERS AND SELECTED AGRICULTURAL PRODUCTS

The aim of the study was to determine the changes in the relationship of market prices of mineral fertilizers and selected agricultural products. In the years 1995-2014 relationship of price the main mineral fertilizer n...

SUPPORT SYSTEM FOR ORGANIC FARMING AND AGRICULTURAL PRODUCER GROUPS – ASSUMPTIONS AND PRACTICAL IMPLICATIONS

The aim of this study is to evaluate selected actions supported within the CAP in the context of ability to create nested market which can facilitate the development of local economy. The research material consists of AR...

Turystyka kulinarna w opinii studentów warszawskich uczelni

Celem badań było uzyskanie odpowiedzi na pytanie, czy turystyka kulinarna jest znana jako pojęcie oraz w jakim stopniu jest popularna i realizowana w praktyce. Znajomość turystyki kulinarnej związanej z atrakcyjnością po...