Sweet lupine recipe development and nutritional content of recipe at Holeta, Ethiopia Journal title: Journal of Food Science and Nutrition Therapy Authors: Kefale Biadge, xAbrha Esayas Abrha Subject(s):
Quality and acceptability of inert-atmosphere-metal-silo stored paddy rice as food and planting material Journal title: Journal of Agricultural and Crop Research Authors: Oyebanji A. O, Olagbaju A. R, Zaka K. O, Ilesanmi F. F, Olorunfemi M. F, Oyelakin M. O, Ajani A. O,... Subject(s): Agricultural Science
Cake banana with fructooligosaccharide Journal title: Revista Verde de Agroecologia e Desenvolvimento Sustentável Authors: Laísa Cedraz Cerqueira de Carvalho, Igor Macedo Ferreira, Ana Mara Oliveira e Silva, Tatiana Pacheco... Subject(s):
COMPARATIVE STUDY AND EVALUATION OF EFFICACY AND ACCEPTABILITY OF TWO REGIMENS WITH DIFFERENT TIME INTERVALS BETWEEN MIFEPRISTONE AND MISOPROSTOL FOR FIRST TRIMESTER MTP Journal title: Journal of Evidence Based Medicine and Healthcare Authors: Niti Kautish, Anita Kant Subject(s):
NUTRITIONAL QUALITY AND SENSORY ACCEPTABILITY OF FERMENTED BREADFRUIT – PIGEON PEA BASED CUSTARD Journal title: Annals. Food Science and Technology Authors: Subject(s):
CHEMICAL COMPOSITION AND SENSORY EVALUATION OF CANDIES FROM TIGER NUT AND COCONUT MILK BLENDS Journal title: Annals. Food Science and Technology Authors: Subject(s):
Acceptability of Products Fried in Fresh and Reheated Flaxseed Oil” Journal title: GJRA-Global Journal For Research Analysis Authors: Miss Sapna Chauhan, Rekha S. Sharma, Sabiha A. Vali Subject(s):
INDIGENOUS WILD EDIBLE FRUITS: SUSTAINABLE RESOURCES FOR FOOD, MEDICINE AND INCOME GENERATION – A STUDY FROM NAGALAND, INDIA Journal title: Journal of Experimental Biology and Agricultural Sciences Authors: Neilazonuo Khruomo, Chitta Ranjan Deb Subject(s):
Influence of parameters on sensory properties and consumer acceptance of probiotic fresh cheese Journal title: Technologica Acta Authors: Tijana Brčina, Milica Vilušić, Amel Selimović, Ljilja Bojanović Subject(s):
КЛЮЧЕВАЯ РОЛЬ НЕМЕЦКИХ И ФРАНЦУЗСКИХ ПЕРЕВОДОВ В РАННЕМ ЕВРОПЕЙСКОМ ВОСПРИЯТИИ ДОСТОЕВСКОГО Journal title: Наукові записки. Серія: Філологічні науки Authors: Пітер Булонь Subject(s):
Qualification features of the circumstances introducing activity for protection of the paragraph "b" clause 3 article 35 of the convention for the protection of human rights and fundamental freedoms Journal title: ScienceRise: Juridical Science Authors: Lyudmyla Deshko Subject(s):
THE KNOWLEDGE AND ATTITUDE OF THE USAGE OF FEMALE CONDOM AMONG STUDENTS IN THE UNIVERSITY FOR DEVELOPMENT STUDIES TAMALE CAMPUS Journal title: World Journal of Pharmaceutical and Medical Research Authors: Dr. Der E. M. Subject(s):
THE PARTICIPATORY APPROACH OF RESPONSIBLE SUBJECTS IN SCHOOLS FOR A MORE SUCCESSFUL ADAPTATION OF STUDENTS Journal title: EDUCATION - Journal of Educational Research Authors: Besa Dogani Subject(s): Education & Educational Research
Quality and acceptability of value-added beef burger Journal title: Journal of Veterinary Medical Research Authors: F. A. Khalafalla1; Fatma H. M. Ali1; A. H. Abdel-Azeem1; Gehan M. A. Kassem2; M. M. T. Emara2 1Depa... Subject(s): Veterinary Sciences
Physico-chemical characterization of the ripe fruit in three mutants by FHIA-21 (Musa AAAB) Journal title: Biotecnología Vegetal Authors: I. Bermúdez-Caraballoso ; P. Orellana; LR. García; N. Veitía; Y. Padrón; C. Romero Subject(s): Agricultural Science, Plant Sciences
