INFLUENCES OF BRAND IN SUBJECTIVE MAGNITUDE OF CHOCOLATE TASTE Journal title: European Journal of Business and Social Sciences Authors: Marcelo Fernandes Costa| (Corresponding Author) Departamento de Psicologia Experimental Instituto de... Subject(s): Economics, Management Science
Association of a novel TAS2R38 haplotype with alcohol intake among Mexican-Mestizo population Journal title: Annals of Hepatology Authors: Omar Ramos-Lopez, Sonia Roman, Erika Martinez-Lopez, Karina Gonzalez-Aldaco, Claudia Ojeda-Granados,... Subject(s):
PREDICTING BITTER TASTE OF CHROMONES AND FUROCHROMONES ON THE BASIS OF SIMPLE PHARMACOPHORE MODEL (SPM) Journal title: Żywność. Nauka. Technologia. Jakość Authors: Dariusz Kikut-Ligaj Subject(s):
PROGNOZOWANIE SMAKU GORZKIEGO CHROMONÓW I FUROCHROMONÓW NA PODSTAWIE PROSTEGO MODELU FARMAKOFOROWEGO (SPM) Journal title: Żywność. Nauka. Technologia. Jakość Authors: Dariusz Kikut-Ligaj Subject(s):
Impact of Fungiform Papillae Count on Taste Perception and Different Methods of Taste Assessment and their Clinical Applications: A comprehensive review Journal title: Sultan Qaboos University Medical Journal Authors: Asim M. Khan, Saqib Ali, Reshma V. Jameela, Muhaseena Muhamood, Maryam F. Haqh Subject(s): Medicine, Biochemistry, Biomedicine
Phenylthiocarbamide (PTC) Taste Perception in HIV Naive Persons Journal title: International Journal of Health Sciences and Research Authors: C. Igbeneghu Subject(s):
