Transesterification of Pongamia pinnata Oil Using Base Catalysts: A Laboratory Scale Study Journal title: Universal Journal of Environmental Research and Technology Authors: Arun K. Vuppaladadiyam, Sangeetha C J, Sowmya V. Subject(s): Environmental Sciences
Investigating Thickness and Porosity of Covering Layer of Chitosan on Pistachio Kernel Journal title: International Journal of Farming and Allied Sciences Authors: Mehdi Kavyani, Matin Razmkhah, Marziye Bolandi, Mahdi Jalali , Mandana Alipour, Mohammad Ali Shariat... Subject(s): Agricultural Science, Biochemistry, Plant Sciences, Soil Sciences, Zoology and Animal Science, Agricultural Economics
Survey and assessment of floral diversity on wild edible plants from Senapati district of Manipur, Northeast India Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Neli Lokho Pfoze, Yogendra Kumar, Bekington Myrboh Subject(s): Biological Sciences, Environmental Sciences, Biology
Morphological and biochemical study of Bulgarian species Agaricus bohusi Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Maria Lacheva Subject(s): Biological Sciences, Environmental Sciences, Biology
Application of transgenic plants as factories for producing biopharmaceuticals Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Hadi Hashemzade, Alireza Zebarjadi, Nasim Akhshi, Kazem Aghaee Subject(s): Biological Sciences, Environmental Sciences, Biology
GC-MS studies of the chemical composition of two inedible Agaricus species (Section Xanthodermatei) in Bulgaria Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Maria Lacheva Subject(s): Biological Sciences, Environmental Sciences, Biology
Physical characteristics and antioxidant assay of bael (Aegle marmelose) germplasm available in the south western region of Bangladesh Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Suborna Sarker, Prosanta Kumar Dash, Md. Abdul Mannan Subject(s): Biological Sciences, Environmental Sciences, Biology
Biochemical components of three marine macroalgae (Padina pavonica, Ulva lactuca and Taonia atomaria) from the levantine sea coast of antalya, Turkey Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Fatma CAF, Ökkeş Yilmaz, Furkan Durucan, Nurgül Şen Özdemir Subject(s): Biological Sciences, Environmental Sciences, Biology
Investigation on the potential of halophytes as a source of edible oil case study: Suaeda aegyptiaca and Halostachys caspica Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Asghar Ghasemi Firouzabadi, Mohammad Jafari, Mohammad Hassan Assareh, Hossein Arzani, Seyed Akbar Ja... Subject(s): Biological Sciences, Environmental Sciences, Biology
Plum shelf life enhancement by edible coating based on pectin and carboxymethyl cellulose Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Sima Panahirad, Nasser Mahna, Rahim Naghshiband-Hassani, Babak Ghanbarzadeh, Fariborz Zaare-Nahandi Subject(s): Biological Sciences, Environmental Sciences, Biology
THE POTENTIAL OF EDIBLE COATING OF KAPPA CARRAGEENAAN IN REDUCING OIL IN FRIED FISH CAKE Journal title: International Journal of Civil Engineering and Technology Authors: INTAN AINNUR ROCHMA HAFIDAH, RR JUNI TRIASTUTI* AND SUDARNO Subject(s): Engineering, Civil Engineering
A review on Ficus palmata (Wild Himalayan Fig) Journal title: The Journal of Phytopharmacology Authors: Yogesh Joshi, Amit Kumar Joshi, Nondita Prasad, Divya Juyal Subject(s): Biological Sciences, Agricultural Science, Biomedicine, Pharmacy, Pharmacognosy
Quantitative analysis of lycopene content in two commercially available tomato sauces: HPTLC based quality check Journal title: The Journal of Phytopharmacology Authors: Gunja Srivastava Subject(s): Biological Sciences, Agricultural Science, Biomedicine, Pharmacy, Pharmacognosy
Effect of pullulan coating on inhibition of chosen microorganisms’ growth Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Anna Chlebowska-Śmigiel, Małgorzata Gniewosz Subject(s):
Wpływ powłoki pullulanowej na hamowanie wzrostu wybranych drobnoustrojów Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Anna Chlebowska-Śmigiel, Małgorzata Gniewosz Subject(s):
