A comparative study: long and short term effect of a nutrition sensitive approach to delay the progression of HIV to AIDS among people living with HIV (PLWH) in Nigeria Journal title: Functional Foods in Health and Disease Authors: Abraham Mainaji Amlogu, Sundus Tewfik, Charles Wambebe, Ihab Tewfik Subject(s):
Antidiabetic Potentials of Aqueous Extracts of Acacia nilotica (Fabaceae), Anisopus manni (Asclepiadaceae) and a Recipe Comprising the Two Plants in Experimental Rats Journal title: Tropical Journal of Natural Product Research Authors: Abubakar Gidado, Abubakar Siddiq Abdulfattah, Joshua Mpato, Aisha Idris Subject(s):
ORGANIZATION TRAINING CREATE TEXTS OF DIFFERENT GENRES OF NARRATIVE CHARACTER ON THE FINAL STAGE OF PRIMARY EDUCATION LANGUAGE POSITION SINCE CONTINUITY Journal title: Збірник наукових праць «Педагогічні науки» Authors: О.В. Компаній Subject(s):
Sweet lupine recipe development and nutritional content of recipe at Holeta, Ethiopia Journal title: Journal of Food Science and Nutrition Therapy Authors: Kefale Biadge, xAbrha Esayas Abrha Subject(s):
Expert evaluation of prescription drugs at the regional pharmaceutical market and its direction improvements Journal title: Фармацевтичний журнал Authors: A. P. Gudzenko, S. V. Barnatovych Subject(s):
DEVELOPMENT AND VALIDATION OF LC-MS METHOD FOR QUANTITATIVE ANALYSIS OF A TRADITIONAL THAI ANTIHYPERTENSIVE HERBAL RECIPE Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Tossaton Charoonratana, Kingkan Bunluepuech, Tun Chusut, Jirapornchai Suksaeree, Thanapat Songsak Subject(s):
EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF A TRADITIONAL THAI ANTIHYPERTENSIVE HERBAL RECIPE IN VARIOUS PREPARATIONS Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Arthimond - Vutthipong, Chaowalit Monton, Worawan Saignam, Kingkan Bunluepuech, Tossaton Charoonrata... Subject(s):
USE OF VEGETABLE PUREE FOR INCREASE OF BIOLOGICAL VALUE OF MILK PUDDING Journal title: Вчені записки Таврійського національного університету імені В. І. Вернадського. Серія: Технічні науки Authors: Ю.І. Максимів, І.М. Турчин Subject(s):
RATIONALE OF WHEAT BRAN USAGE IN THE VEGETABLE CUTLET PRODUCTION FOR CHILDREN NUTRITION Journal title: Международный научный журнал "Интернаука" Authors: Juliya Furmanova, Anastasiya Sulyk Subject(s):
EVALUATION ON IMPLEMENTATION OFELECTRONIC RECIPES (E-RECIPES) IN DR. WAHIDIN SUDIROHUSODO HOSPITAL, MAKASSAR. Journal title: International Journal of Advanced Research (IJAR) Authors: Juwita a, Fridawaty Rivai and Ansariadi. Subject(s):
THE WRITTEN FAMILY SPEECH OF SURZHYK SPEAKERS Journal title: Науковий вісник Херсонського державного університету. Серія: “Лінгвістика” Authors: I.I. Braha Subject(s):
Development of organizational and economic approaches to the analysis of efficiency of activities of pharmacy as subjects of insurance relations in national health care Journal title: ScienceRise: Pharmaceutical Science Authors: Hanna Panfilova, Liliia Нala Subject(s):
A COMPARATIVE STUDY OF CULINARY PRACTICES OF HOMEGROWN COOKS AND CHEFS IN CONTEMPORARY PHILIPPINE CUISINE OF HEIRLOOM RECIPES OF CALABARZON Journal title: Acta Scientifica Malaysia Authors: Ninevetch Grace O. Marco, DBM -HM Subject(s):
Prospects of implementing the technology for energy candy bars in hotel and restaurant establishments Journal title: Вісник Житомирського державного технологічного університету. Серія: економіка, управління та адміністрування Authors: H.M. Tarasyuk, A.O. Chagayda Subject(s):
RESEARCH ON USE OF LOW CONCENTRATION INVERSE SOLUBILITY POLYMERS IN WATER FOR HARDENING MACHINE COMPONENTS AND TOOLS Journal title: EUREKA: Physics and Engineering Authors: Nikolai Kobasko, Anatolii Moskalenko, Volodymyr Dobryvechir Subject(s): Astronomy/Astrophysics/Space Science, Computer and Information Science, Electrical and Electronic Engineering, Engineering, Physics, Chemical Engineering, Energy, Mechanical Engineering