Artificial neural networks in foodstuffs: a critical review Journal title: Scientific Journal of Review Authors: S. Goyal, G.K. Goyal Subject(s): Biological Sciences, Computer and Information Science, Engineering, Environmental Sciences, Mathematics
PREVALENCE AND ANTIBIOTIC RESISTANCE OF BACILLUS STRAINS ISOLATED FROM VARIOUS FOOD STUFFS. Journal title: Journal of Biomedical and Pharmaceutical Research Authors: Abhishek Chauhan| Department of Microbiology, Shriram Institute for Industrial Research, 19, Univers... Subject(s): Biomedicine, Pharmacology
Modified Huffman Coding Technique for High Secured Data Transmission Journal title: International Journal for Research in Applied Science and Engineering Technology (IJRASET) Authors: G. S. L. Alekhya, A. Narayana Kiran, M. S. S. Bhargav Subject(s): Engineering, Applied Linguistics
Analysis of Rabin and RSA Cryptosystems Using Bit Shifting and Stuffing (BSS) Technique Journal title: International Journal of Research in Computer and Communication Technology Authors: Rakesh Nayak, Ch. VeerendraKumar Subject(s): Computer and Information Science, Telecommunications
Nutritional Evaluation of Conventional Feedstuffs for Ruminants using InVitro Gas Production Technique Journal title: Global Journal of Animal Scientific Research Authors: Min Aung, Yin Yin Kyawt, Myo Khaing, Khin San Mu, Moe Thidar Htun, Lwin Naing Oo, Aung Aung Subject(s): Psychology, Animal Behavior, Genetics, Nutrition and Metabolism
Nutritional Evaluation of Conventional Feedstuffs for Ruminants using InVitro Gas Production Technique. Journal title: Global Journal of Animal Scientific Research Authors: Min Aung, Yin Yin Kyawt, Myo Khaing, Khin San Mu, Moe Thidar Htun, Lwin Naing Oo, Aung Aung Subject(s): Psychology, Animal Behavior, Genetics, Nutrition and Metabolism
Emulsifiers as reducer of fat in foodstuffs Journal title: Indian Journal of Research in Pharmacy and Biotechnology Authors: Shilan Rashidzadeh, Seyyed Omolbanin Sharifi Gharbi, Zahra Darjani, Mohammad Ali Shariati Subject(s): Biotechnology, Pharmacy
EDUCATION ABOUT DIET THROUGH CHEMISTRY LEARNING Journal title: Problems of Education in the 21st Century Authors: Korolija, J, Rajic, S, Mandic, LM Subject(s): Education
Evaluation of quality parameters in different foodstuff of Gondar, Ethiopia, with special reference to their cholesterol content Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Addis, K., Pakshirajan, K. Subject(s): Biological Sciences, Environmental Sciences, Biology
When stuff gets covered in fluff in order to build up a paradoxical existence Journal title: Journal of Comparative Research in Anthropology and Sociology Authors: Alina Petra Marinescu Subject(s): Social Sciences, Anthropology, Sociology
活性碳纤维表面硝酸-铁(Ⅲ)改性<br /> 对乳酸菌固定化的影响<br /> Journal title: Science Paper Online Authors: Chenyong Huang , Peng Wang , Wei Xu, Guoda Chi Subject(s):
Mortality Caused by Melon and Cassava Diets Fed to Chinchilla Rabbits During Experimental Trial Journal title: Journal of Animal Production Advances Authors: K. O. Ogbamgba , O. S. George Subject(s):
PERIODIC COMPARISON OF TWO SELECTED HISTORICAL CAFTANS BY NONDESTRUCTIVE AND MICRO ANALYSIS METHODS Journal title: International Journal of Engineering Sciences & Research Technology Authors: Yusuf Yildiz Subject(s):
BIOMETRY OF THE ROTTEN STUFF PRODUCED BY THE HETEROBASIDION ANNOSUM (FR.) BREF. IN THE BRUSHES SUBMITTED TO THE ECOLOGICAL RECONSTRUCTION Journal title: Analele Stiintifice ale Universitatii Alexandru Ioan Cuza din Iasi, Serie noua, Sectiunea II a. Biologie vegetala Authors: MARGARETA GRUDNICKI, C. TĂNASE Subject(s):
Innovation Trends in the EU Food Industry Journal title: Revista Romana de Statistica Authors: Alexandru BURDA Subject(s): Mathematics, Statistics , Science
