Effects of different drying methods on the activity of total flavonoids of Anoectochilus roxburghii（wall.） in vitro Journal title: 广东农业科学 Authors: Lu LIU Subject(s):
The Present Status and Prospect of Research on Rapid Freeze-drying Food in China Journal title: JOURNAL OF ADVANCES IN CHEMISTRY Authors: Hua Li, Xingli Jiao, Longgang Geng Subject(s):
Analysis of heat and mass transfer mechanism of vacuum freeze-drying in the primary drying Journal title: JOURNAL OF ADVANCES IN CHEMISTRY Authors: Hua Li, Lihua Li, Xingli Jiao, Xueli Qin Subject(s):
Mathematical model of vacuum freeze-drying in the secondary drying Journal title: JOURNAL OF ADVANCES IN CHEMISTRY Authors: Hua Li, Lihua Li, Xingli Jiao, Xueli Qin Subject(s):
