APPLE PECTIN (AP) INDUCED APOPTOSIS VIA NITRIC OXIDE (NO) IN HUMAN PROSTATE CANCER CELLS DU145
Journal Title: International Journal of Pharmacy and Pharmaceutical Sciences - Year 2015, Vol 7, Issue 11
Abstract
Objective: Apoptosis or programmed cell death is a physiological process in which cells die. Many cancer chemical drugs induce apoptosis to omit cancer cells. Since prostate cancer is one of the most common cancers among men, it is important to develop some natural ways to stop it. Plant derivatives are capable of inducing apoptosis in cancer cells. Pectin, a carbohydrate-rich compound of plant cells, is one of these derivatives which show apoptotic effects on cancer cells. Here, we studied the effect of apple pectin (AP) to induce apoptosis in human prostate cancer cells.Methods: The cellular viability was investigated with MTT, cell cycle analysis and AO/EB double staining. The amount of NO release was determined and apoptosis was studied through western blotting of the proteins which takes part in the cell death pathway.Results: The results indicated that AP strongly suppressed Du145 cells proliferation. It also caused significant increase of NO release compared with control group. Treatment by different concentrations of AP led to the enhancement of active caspase-3 levels and Bax/Bcl2 Ratio.Conclusion: These finding suggest that AP has the potential to induce apoptosis in prostate cancer cells (DU145) through increasing the release of NO which may be related to the mitochondrial apoptosis pathway.Â
Authors and Affiliations
Shaghayeghsineh Sepehr, Houri Sepehri, Fariba Khodagholi, Ladan Delphi, Sara Dashtbozorgi
IN VIVO TOXICITY STUDIES OF BIOSYNTHESIZED SILVER NANOPARTICLES USING BRASSICA OLERACEAE IN ZEBRA FISH MODEL
Objective: Nanotechnology opens new applications in many fields including medicine, material science and various technologies. The aim of the current study is to synthesise nanoparticles of Brassica oleraceae by green ch...
STUDIES ON ANTIOXIDANT ACTIVITIES OF SIX CULTIVARS OF PIPER BETLE LINN
Objective: To study the existence of difference or similarity on total phenolic content, flavonoid content and antioxidant properties among different cultivars of Piper betle L.Methods: The methanolic extracts of six dif...
HUMIC ACID AND INDOLE ACETIC ACID AFFECT YIELD AND ESSENTIAL OIL OF DILL GROWN UNDER TWO DIFFERENT LOCATIONS IN EGYPT
Objective: The objective of this work was to evaluate the effect of humic acid, indole acetic acid or combination on productivity, essential oil of dill plant cultivated in two different locations. Also, to study the dil...
DEVELOPMENT AND VALIDATION OF A STABILITY INDICATING HPTLC METHOD FOR DETERMINATION OF EPERISONE HYDROCHLORIDE IN BULK DRUG
Objective: A new, economical, precise and accurate stability indicating HPTLC method was developed and validated for the determination of Eperisone hydrochloride in bulk drug.Methods: Sample and standard solutions of Epe...
INFLUENCE OF FREE-FLOW EXCIPIENTS ON FUNCTIONAL PERFORMANCE OF NOVEONAA1 IN CONTROLLED-RELEASE TABLETS
Objective: The aim of this work is the assessment of an eventual improvement in flowability of free flowing excipients on formulations containing Noveon AA1 and their influence on compactibility and release profile.Metho...