CURRENT STATUS AND EFFECTIVENESS OF MILK PRODUCTION IN AGRICULTURAL ENTERPRISES OF THE REGION
Journal Title: Проблеми і перспективи розвитку підприємництва - Year 2015, Vol 1, Issue 2
Abstract
The article reveals the organizational and economic problems of milk production in agricultural enterprises of Cherkasy region. The indicators of development of dairy cattle in agricultural enterprises of the region have been analysed. The necessity of reorientation of enterprises to intensive development has been proved. Its main areas are: use of high-performance breeds of cows, their balanced feeding, automation and mechanization of production processes and so on. The influence of productivity of cows on the efficiency of milk production in the agricultural enterprises of Cherkassy region has been analysed using the method of analytical groupings. The results show that the dairy industry experiences an intense development process by increasing productivity. The correlation-regression analysis was involved while studying the relationship between productivity of cows and factors that affect it. It has been found that among models included in the production of cows depending on the factors; the most significant factor is expenses for feed per cow. That is, the productivity of cows is primarily determined by the level of feeding, feed quality and balance feed rations. The basic directions of increase of economic efficiency of milk production are given. It is emphasized that the most effective way to improve the efficiency of milk production is big cattle production. The increase of level of concentration of production goes together the decrease of expenses per production unit because of saving conditionally fixed costs. Given the high quality of milk produced, the price of realization in large-sized enterprises is higher than in small ones. Big cattle enterprises are able to implement innovative technologies that improve productivity and quality of milk produced.
Authors and Affiliations
Inna Ternavska
Keywords
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